- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation area: wall in kitchen.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
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07/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women''s bathroom.
- Basic - Three-compartment sink in disrepair.
- Intermediate - Hot water not provided/shut off at employee handwash sink: kitchen.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 / Per Angie Patel, the establishment's corporate accountant, she believes the records are locked up, but will have them sent over to our office as soon as possible.
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4/3/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Three-compartment sink in disrepair.
- Intermediate - Hot water not provided/shut off at employee handwash sink: kitchen.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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1/31/2014 | Routine - Food | Warning Issued |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Single-service articles not stored inverted or protected from contamination.
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10/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/4/2012 | Routine - Food | Call Back - Complied |
- Critical - Violation: 53A-01-2 Manager lacking proof of Food Manager Certification. Repeat Violation. This violation must be corrected by : 9/16/12 .
- Critical - Violation: 53B-08-1 No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 9/16/12.
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9/20/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Manager lacking proof of Food Manager Certification. Repeat Violation. This violation must be corrected by : 9/16/12 .
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 9/16/12.
- Critical - Observed food stored on floor (juice concentrate).
- Critical - Observed interior of toaster with food debris.
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7/16/2012 | Routine - Food | Warning Issued |
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 4/15/12.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by : 4/15/12.
- Critical - Observed interior of toaster soiled with bread crumbs.
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2/15/2012 | Routine - Food | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions in kitchen.
- Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by 10/13/11.
- Critical - No handwashing sign provided at a handsink used by food employees in Men's bathroom.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. This violation must be corrected by 11/13/11.
- Critical - Observed interior of toaster soiled.
- Observed single-service napkins stored on floor.
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9/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/7/2011 | Routine - Food | Call Back - Complied |
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
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6/1/2011 | Food-Licensing Inspection | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/16/2010 | Routine - Food | Call Back - Extension given, pending |
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