- Basic - Single-service items stored on floor. Cases of solo cups stored on dry storage floor. **Repeat Violation**
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5/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor area(s) covered with standing water. Under soda box rack in kitchen area.
- Basic - Leaking pipe at plumbing fixture. Water dripping from water filters.
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products. Needs 0-220°F.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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10/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of sticky debris on soda pump lines.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front counter. **Corrected On-Site**
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3/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Observed toxic item stored by utensils. Corrected On Site.
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6/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water not provided/shut off at employee handwash sink at one concession stand handsink.
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1/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold water not provided/shut off at employee handwash sink.-frontcounter.
- Observed ice scoop with handle in contact with ice.
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5/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Water flow very low at conession handsinks cold water faucets
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10/13/2010 | Routine - Food | Inspection Completed - No Further Action |
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