Globe Tuk Tuk Room Slinapores, 27 Wall St, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: GLOBE TUK TUK ROOM SLINAPORES
Type: Permanent Food Service
Address: 27 Wall St, Orlando, FL 32801
License #: 5810408
Total inspections: 14
Last inspection: 6/13/2012

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Inspection findings

Inspection Date

Type

Disposition

  • Violation: 29-17-1 Water build-up in soda gun holster at bar [entrance].
  • Violation: 29-18-1 Drain cover(s) missing - bar - under 3 compartment sink.
  • Critical - Violation: 32-10-1 Covered waste receptacle not provided in women's bathroom.
  • Critical - Violation: 53B-08-1 No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 6-13-12. Callback inspection: next event will take place July 26. Food handler Training must be completed by this date.
6/13/2012Routine - FoodCall Back - Extension given, pending
  • No plan review submitted and renovations in progress. This violation must be corrected by : 8-13-12.
6/13/2012Complaint PartialWarning Issued
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Repeat Violation.
  • Drain cover(s) missing - bar - under 3 compartment sink.
  • Food-contact surface not smooth and easily cleanable - rust build-up observed inside ice machine.
  • Critical - Hand wash sink lacking proper hand drying provisions - bar. Repeat Violation.
  • Critical - Handwash sink not accessible for employee use at all times - in dishwash area - handsink access blocked by boxes.
  • Critical - Handwashing cleanser lacking at handwashing lavatory - 1 handsink at bar. Repeat Violation.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be corrected by : 6-13-12.
  • Observed establishment wall and floor structures in disrepair.
  • Observed food debris accumulated on kitchen floor - under dishwash machine - soiled fork, food debris.
  • Critical - Observed small flying insects in bar area. Repeat Violation.
  • Observed unnecessary items on the premise. Repeat Violation.
  • Plumbing system in disrepair - 3-compartment sink plumbing no longer connected.
  • Water build-up in soda gun holster at bar [entrance].
4/13/2012Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions./ bar sink
  • Critical - Handwashing cleanser lacking at handwashing lavatory./ bar sink
  • Critical - Observed food stored on floor./ bag in the box soda
12/15/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/8/2011Routine - FoodCall Back - Complied
  • Critical - Violation: 08A-28-1 Observed food stored on floor. mixers at the bar. 8.8.11 syrup on floor at bar
  • Critical - Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits. unsed cooking equipment not cleaned
  • Critical - Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. kitchen
  • Critical - Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory. bar
  • Critical - Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory. large bar sinks
  • Critical - Violation: 35B-05-1 Outer openings not protected and vermin and/or environmental cross-contamination present. back door has large gap. flies in kitchen and bar
  • Violation: 42-11-1 Observed unnecessary items on the premise. kitchen used as storage
8/12/2011Routine - FoodCall Back - Complied
  • Critical - Violation: 08A-28-1 Observed food stored on floor. mixers at the bar. 8.8.11 syrup on floor at bar
  • Critical - Violation: 20A-10-1 Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm
  • Critical - Violation: 22-20-1 Observed buildup of slime in the interior of ice machine.
  • Critical - Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits. unsed cooking equipment not cleaned
  • Critical - Violation: 28-01-1 Establishment drainage system not designed and installed properly. for new ice machine in the kitchen
  • Critical - Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. kitchen
  • Critical - Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory. bar
  • Critical - Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory. large bar sinks
  • Critical - Violation: 35A-07-1 Observed small flying insects in bar area.
  • Critical - Violation: 35B-05-1 Outer openings not protected and vermin and/or environmental cross-contamination present. back door has large gap. flies in kitchen and bar
  • Violation: 42-11-1 Observed unnecessary items on the premise. kitchen used as storage
8/8/2011Routine - FoodAdministrative Complaint Time Extension
  • Ceiling tile missing. around the huge ice machine in the kitchen
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength. 0 ppm
  • Critical - Employees not informed of acceptable sanitary practices. entire facility in need of deep cleaning
  • Critical - Establishment drainage system not designed and installed properly. for new ice machine in the kitchen
  • Critical - Hand wash sink lacking proper hand drying provisions. at the bar
  • Critical - Hand wash sink lacking proper hand drying provisions. kitchen
  • Critical - Hand wash sink lacking proper hand drying provisions. large bar sinks
  • Critical - Handwashing cleanser lacking at handwashing lavatory. bar
  • Critical - Handwashing cleanser lacking at handwashing lavatory. large bar sinks
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed food stored on floor. mixers at the bar.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. clean, rinse and sanitize all ice bins, food contact surfaces of reach in coolers etc.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. unsed cooking equipment not cleaned
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. all at bar
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. middle one at the bar
  • Critical - Observed live flies in kitchen.
  • Observed nonfood-grade containers used for food storage. grey buckets used for ice
  • Critical - Observed small flying insects in bar area.
  • Observed soda gun holster with accumulated slime/debris.
  • Critical - Observed soil buildup inside ice bin. 1st in the bar
  • Critical - Observed soil buildup inside ice bin. all at bar
  • Critical - Observed soil residue in storage containers. two buckets used for ice
  • Observed unnecessary items on the premise. kitchen used as storage
  • Critical - Outer openings not protected and vermin and/or environmental cross-contamination present. back door has large gap. flies in kitchen and bar
  • Critical - Person in charge failed to insure employees are properly sanitizing equipment. all food contact surfaces of equipment are soiled.
6/6/2011Routine - FoodWarning Issued
  • Critical - Violation: 27-16-1 Hot water not provided/shut off at employee hand wash sink. globe bar
  • Violation: 29-08-1 Plumbing system in disrepair. drain slow slingapore bar.
  • Critical - Violation: 32-16-1 Hand wash sink lacking proper hand drying provisions. all bars
  • Critical - Violation: 32-17-1 Handwashing cleanser lacking at handwashing lavatory. globe bar
  • Violation: 51-16-1 No plan review submitted and renovations in progress. Kitchen disabled large ice machine installed in kitchen area.
1/24/2011Routine - FoodCall Back - Extension given, pending
  • Critical. Hot water not provided/shut off at employee hand wash sink. globe bar
  • Plumbing system in disrepair. drain slow slingapore bar.
  • Critical. Hand wash sink lacking proper hand drying provisions. all bars
  • Critical. Handwashing cleanser lacking at handwashing lavatory. globe bar
  • No plan review submitted and renovations in progress. Kitchen disabled large ice machine installed in kitchen area.
10/28/2010Routine - FoodWarning Issued
  • No Violations Were Observed
3/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. limes and syrup mix for drinks on floor walkin and storage areas.
10/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/1/2008Routine - FoodInspection Completed - No Further Action

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