- Basic - scoop stored with handle in contact with food. Flour and batter.
- Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. Reach in make tables cook line.
- Basic - Employee personal items stored in or above a food preparation area. Phone on make table
- Basic - In-use tongs stored on fryer door handle.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In waitstaff reach in.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cole slaw homemade 70°F. Milk 70°F. Cut melons 70°F reach in wait station. Items in cooler discarded. **Corrected On-Site**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html.
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Wait station cole slaw 70°F. Cut melons 70°F. Milk 70°F.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- No child labor law poster. For reporting purposes only.
|
08/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
- Basic - Ceiling in disrepair. Over cooks line with pealing paint.
- Basic - Exterior of stove has heavy accumulation of black substance/grease/food debris.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Floor tiles cracked, broken or in disrepair. In mop sink floor area.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In short reach in in front of fryers.
- Basic - Stored food not covered in walk-in cooler. Several soups, chili, cooked meat.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Encrusted, soiled material on slicer.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Soups, chili, cooked meat.
- Intermediate - Soda gun soiled holders at the bar area.
|
3/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 2 male Employees with no hair restraints while engaging in food preparation.
- Basic - 2 vegetables Cases /container/bag of food stored on floor in walk-in freezer.
- Basic - Dumpster rusted out on sides.
- Basic - Mopsink area Floor tiles cracked, broken or in disrepair.
- Basic - Plumbing system in disrepair. Observed no available cold water at dish machine area employee hand sink.
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Observed ready to eat cheeses and salad dressings stored underneath raw unpasteurized shell eggs. Corrected on site.
- Intermediate - Cold water not provided/shut off at dishwasher area employee handwash sink.
- Intermediate - Food-contact surfaces including cookline center island pass thru shelves encrusted with grease and/or soil deposits.
- Intermediate - Soil residue in food storage containers. Observed 6 coffee prep area storage containers exteriors soiled with food debris.
|
9/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - 1 large Carbon dioxide/helium tanks not adequately secured located in kitchen utility room.
- Basic - 2 Employees with no hair restraint while engaging in food preparation.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed 1 bag potatoes and 1 bag carrots stored on walkin cooler floor.
- Basic - Dumpster rusted out on bottom.
- Basic - Floor tiles cracked, broken or in disrepair located at tea waiting station.
- Basic - Food stored on floor. Observed 1 storage box of sardines located on walkin freezer floor.
- Basic - Wall in disrepair. Observed 3 comp sink area wall damaged.
|
3/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed raw animal food stored over ready-to-eat food. observed kitchen walkin freezer uncooked meat lasagna storage over rte dessert cakes. Repeat Violation.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. observed 3 front line bar unwrapped straws containers located on bar top surfaces and exposed to patron contamination .
- Critical - Observed uncovered food including 3 prepared soup containers in walkin cooler holding unit.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. observed 3 kitchen walkin cooler dairy based on site prepared salad dressings not date marked 24 hours post preparation .
- observed Water treatment device has not been inspected or serviced according to manufacturer's instructions. observed one kitchen ice machine water filter service datem8/18/08 . Repeat Violation.
- Critical - observed kitchen dishwasher area Hand wash sink lacking proper hand drying provisions.
- Critical - observed kitchen upright single door True stainless Ready-to-eat, potentially hazardous food including 1 post 24 hour prepared potatoe salad prepared on site and held more than 24 hours with not properly date marked.
|
8/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Air gap not installed. observed kitchen mopsink splitter threaded hose bibb without required air gag above mopsink .
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. observed 2 kitchen ice machine scoops storage on soiled surface .
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. observed 3 walkin cooler opened deli meat packages not date marked .
- Critical - Observed raw animal food stored over ready-to-eat food. observed 2 walkin cooler cooked rte rice containers storage under 1 raw tuna storage container. Corrected On Site.
- Plumbing system in disrepair. observed dishwasher area handwashing sink without available cold water during inspection .
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. observed 1 hoshizaki ice machine water filter service date 8/18/08.
- Critical - observed Cold water not provided/shut off at dishwasher area employee handwash sink.
- Critical - observed No handwashing sign provided at a female restroom handsink used by food employees.
|
2/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. observed dishwasher area cleaned dishware including plates and dessert plates exposed to handwashing sink splash
- Observed 1 cookline employee with no hair restraint.
- Critical - Observed cloth used as a food-contact surface. observed walkin cooler rte's herbs covered with moist wiping cloth .
- Critical - Observed food including 1 bag each of potatoes and onions stored on walkin cooler floor.
- Observed garbage on the ground and/or pad around dumpster. observed excessive liquid garbage waste leaking onto ground around unplugged primary garbage waste dumpster.
- Critical - Observed improper vertical separation of raw animal foods . observed walkin freezer frozen poultry storage over and touching opened frozen crab claw meat package . Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. observed 3 walkin cooler soups in metal pots not date marked .
- observed Missing drain plug at primary garbage dumpster.
|
8/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in employees unisex bathroom.
- Observed single-service articles improperly stored.-observed dining room popcorn paper baskets storage inverted
- Critical - Vacuum breaker missing at kitchen cookline fill hose bibb.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions./observed kitchen ice machine filters change date 8/18/08
|
3/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles improperly stored./observed rear storage closet aluminum cook pans storage inverted
- Critical. Observed liquid waste leakage from dumpster onto ground/dumpster pad./observed dumpster waste leakage onto dumpster area surrounding soil Repeat Violation.
- Critical. Vacuum breaker mising at hose bibb./observed no backflow prevention device on kitchen toxic products hosed mopsink
- Critical. Water treatment device or backflow preventer not inspected and serviced according to manufacturer's recommendations./observed ice machine filter service dates 8/18/08
- Missing drain plug at dumpster. Repeat Violation.
|
8/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening./walkin cooler cheeses
- Critical. Observed food stored on floor./breads crumbs bag, sodas-rear storage Repeat Violation.
- Critical. Observed food stored on floor./walkin freezer -seafood , poultry boxes Repeat Violation.
- Can opener blade not kept sharp - observed metal shavings.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner./dishwasher area hw sink splash onto cleaned, stored upright dishware
- Observed single-service articles improperly stored./aluminum single use cookline pans inverted . Repeat Violation.
- Observed single-service articles stored without protection from contamination./unwrapped bar straws Repeat Violation.
- Critical. Observed liquid waste leakage from dumpster onto ground/dumpster pad./actively leaking liquid garbage onto surrounding pad.
- Critical. No handwashing sign provided at a handsink used by food employees./frontline server/patron female restroom
- Observed inside/of dumpster not clean.
- Missing drain plug at dumpster./observed garbage leakage actively onto surrounding asphalt
- Lights missing the proper shield, sleeve coatings or covers./missing -liquor -soda walkin cooler
|
3/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented cans. 1 cocktail sauces , 2 clam chowder, 1 beets Corrected On Site. removed from service
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./waiting station -half/half metal buckets too full for ice bath / Corrected On Site. product reduced to half volume
- Critical. Displayed food not properly protected from contamination./dining room-pretzels, popcorn not adequately covered- Corrected On Site. Repeat Violation.
- Critical. Observed food stored on floor./walkin cooler-potatoes, beans
- Observed employee with no hair restraint./kitchen -cookline x 3 employees
- Observed knife block in use to store knives./rear preparation table
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine./not on premises
- Critical. Observed buildup of soiled material on mixer head./hobart
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination./waiting station unwrapped straws
- Observed single-service items stored on floor./rear hallway j cups boxes x 4
- Observed single-service articles stored without protection from contamination./rear closet aluminum pans inverted
- Critical. Vacuum breaker mising at hose bibb./3 compartment sink Repeat Violation.
- Critical. Covered waste receptacle not provided in women's bathroom. Repeat Violation.
|
10/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/27/2009 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Country Club At Jacaranda West, 1901 Jacaranda Blvd, Venice, FL »