- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Floor tiles cracked, broken or in disrepair.- at pick up window
- Basic - Hole in ceiling.- to left of ice machine above multiplex where cords run into ceiling
- Basic - Hood cover above the grill soiled with accumulated dust.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container.- chicken wings **Corrected On-Site**
- Basic - Open dumpster lid. **Corrected On-Site**
- Basic - Twenty (20) foot-candles of light at least 30 inches from floor not provided in bathroom area.- manager stated had a surge from lightning storm that knocked out the ballast- new one is ordered
- High Priority - Vacuum breaker missing at hose bibb.- faucet in dumpster area
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08/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hole in ceiling./ where hoses for drink tower come in thru ceiling by ice machine
- Basic - Ice bucket/shovel not inverted between uses. **Corrected On-Site**
- Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
- Basic - Soil residue build-up on nonfood-contact surface./ under side of dt soda nozzles
- Basic - Wall soiled with accumulated black debris behind ice machine
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - Employee handled raw meat and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb./ faucet in dumpster area
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5/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cook line cooler sandwich board found at 48° **Repeat Violation**
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.cream cheese filling 50° manager discarded cream cheese filling due to in cooler over nite. Utilizing time on time board for all other time/temprature contol for safety foods
- High Priority - Raw chicken tenders over cooked ground beef in the walk in freezer **Corrected On-Site** **Repeat Violation**
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11/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Leak in ceiling near storage area **Warning**
- Basic - Wall in disrepair.bowing away from wall on south side of drive thru **Warning**
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8/6/2013 | Routine - Food | Call Back - Complied |
- Basic - Found walk in cooler at 46° found a block of ice on coils of condenser. Manger placed all time/temprature contol for safety foods in the walk in freezer. Refrigeration company was called. This unit is not to be used to store time/temprature contol for safety foods till maintaing 41° or below. **Warning**
- Basic - Leak in ceiling near storage area **Warning**
- Basic - Standing water in mop sink/mop sink draining very slowly. **Warning**
- Basic - Walk-in cooler shelves soiled with encrusted food debris. **Warning**
- Basic - Wall in disrepair.bowing away from wall on south side of drive thru **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.chili 46° recommend rapid chill. **Warning**
- High Priority - Raw animal food not properly separated from ready-to-eat food.metal pans of raw chicken over opened bags of French fries in reach in freezer **Corrected On-Site** **Warning**
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by mop **Corrected On-Site** **Warning**
- Intermediate - Interior of reach-in freezer moderately soiled with accumulation of food residue. **Warning**
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8/2/2013 | Routine - Food | Warning Issued |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.employee did not wash hands after handling cash then applying gloves.manager had employee remove gloves and wash hands
- Observed ice machine shied badly pitted causing black substance in pitts **Repeat Violation**
- Observed reach-in freezer gasket torn/in disrepair. **Repeat Violation**
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11/21/2012 | Complaint Full | Inspection Completed - No Further Action |
- Observed gaskets with slimy/mold-like build-up.cook line
- Observed ice machine sheild badly chopped causing black subtance in pitts
- Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit.waterr 73F Corrected On Site.
- Observed leaking pipe at plumbing fixture.under hand sink
- Observed reach-in freezer gasket torn/in disrepair.
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10/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 36-08-1 Observed floor and wall junctures not coved.by door/through out
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7/30/2012 | Routine - Food | Call Back - Complied |
- Critical - Violation: 04-01-1 walkin cooler incapable of maintaining potentially hazardous food at proper temperatures.found at 52F This violation must be corrected by : 7-27-12.walkin cooler is not being used to store phf's at this time. UNIT IS NOT TO BE USED TILL MAINTAINING 41F or below.at time ambient temperature is 54F ac tech is still eorking on unit
- Violation: 23-06-1 Observed build-up of food debris on RIF gaskets
- Violation: 36-08-1 Observed floor and wall junctures not coved.by door/through out
- Violation: 37-04-1 Observed wall moderately soiled with accumulated black debris in dishwashing area.
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7/27/2012 | Routine - Food | Call Back - Extension given, pending |
- Observed build-up of food debris on RIF gaskets
- Critical - Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Observed floor and wall junctures not coved.by door/through out
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.cheese 47F,soft server 46F in the walkin cooler placed all phf's in walkin freezer
- Observed wall moderately soiled with accumulated black debris in dishwashing area.
- Critical - walkin cooler incapable of maintaining potentially hazardous food at proper temperatures.found at 52F This violation must be corrected by : 7-27-12.
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7/26/2012 | Routine - Food | Warning Issued |
- Critical - Covered waste receptacle not provided in unisex restroom
- Drain cover(s) missing./mop sink drain by sandwich line
- Critical - Employees Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Food-contact surfaces not cleaned after being contaminationed./sundae machines not emptied/sanitized daily
- Observed dumpster heavily rusted with a couple of holes-getting new ones shortly
- Observed floor and wall junctures not coved./cove molding missing several areas
- Observed gaskets/seals on cold holding unit in poor repair./talk reach in freezer
- Critical - Observed moderate buildup of slime in the interior of ice machine.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed./wiping cloths Corrected On Site.to 100 pom
- Observed water draining onto floor surface/from slow draining drain by 3 compartment sink -had run water from 3 compartment sink and mop sink all draining fine -be sure to have the one drain looked at
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5/29/2012 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/2/2012 | Routine - Food | Call Back - Complied |
- Equipment compartment not equipped to properly drain accumulation of moisture.- mop sink backed up, not draining This violation must be corrected by : 2-2-12.
- Critical - Hand wash sink lacking proper hand drying provisions.
- Light shield broken.- over three compartment sink
- Critical - Observed a splitter/multi-plug adapter in use. For reporting purposes only.- administrative desk
- Critical - Observed handwash sink used for purposes other than handwashing.- pickles stored in handwash sink
- Critical - Observed moderate buildup of slime in the interior of ice machine.
- Critical - Observed sewage backing up through floor drains of establishment.- observed grey water pooled over drain at three compartment sink and walkin cooler- Manager on duty put up a barrier around drain so employees will nit walk through grey water. This violation must be corrected by : 2-2-12.
- Critical - Observed spray hose at dish sink lower than flood rim of sink.
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1/31/2012 | Routine - Food | Warning Issued |
- Light not functioning.- walkin cooler - Corrected On Site.
- Observed floor and wall junctures not coved.
- Critical - Observed handwash sink used for purposes other than handwashing.- laddle in sink Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Observed moderate build-up of food debris, dust or dirt on nonfood-contact surface.- mop sink
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9/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing./mop sink
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container./ bulk pepper
- Critical - Manager lacking proof of Food Manager Certification./paperwork at Port St Lucie-must have all managers certifications available in location Micaela must have by next unannounced inspection or administrative action maybe issued
- Critical - Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves./management Corrected On Site.
- Observed build-up of grease/gunk in mop sink
- Observed dusty ceiling tiles and/or air conditioning vent covers./and one vent cover hanging over sandwich line
- Critical - Observed encrusted, moderately soiled material on slicer/stored in walk in cooler
- Observed floor area(s) covered with standing water./front of ice bin
- Critical - Observed food stored on floor./walk in cooler
- Observed front reach-in cooler gasket torn/in disrepair./and soiled
- Critical - Observed moderate soil residue in storage containers./bulk pepoer
- Critical - Observed moderate soil buildup inside ice bin.
- Observed residue/heavy ice build-up in meat freezer cooks line
- Observed tall reac-in freezer gasket torn/in disrepair.
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1/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Stop Sale issued due to improper cooling
- Critical. Observed food being cooled by nonapproved method./covered during the cooling process
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.
- All drain cover(s) missing.throughout establishment
- Critical. Manager lacking proof of Food Manager Certification./Shelia McKenzie-know that she has certification have seen it in other location-needs to have at new location-not warning at this time
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8/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/14/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed food stored on floor./meat seasoning in bucket cooks line
- Observed employee with ineffective hair restraint./manager
- Drain cover(s) missing..1 in dumpster area Repeat Violation.
- Critical. Observed a couple of live flies in kitchen.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. no proof of employee training all have been here over 60 days and all others are expired Repeat Violation..sent for administrativeaction
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12/21/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.employee in charge no certification-several employees expired -Reminder rest of training expires next month/ observed no proof of any training for employees on site and all others are now expired
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12/21/2009 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Observed food stored on floor./walk in freezer Corrected On Site.
- Observed ceiling light shield cracke by the cooks line
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Drain cover(s) missing./2 in the dumpster enclosure area
- Drain cover(s) missing./dRain front line by reach in cooler
- Drain cover(s) not on the drain in the mop sink Repeat Violation.
- Observed moldy ceiling tiles and/or air conditioning vent covers.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.employee in charge no certification-several employees expired -Reminder rest of training expires next month
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10/19/2009 | Routine - Food | Warning Issued |
| No report available. | 6/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/3/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 2/9/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 10/9/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/21/2008 | Routine - Food | Call Back - Complied |
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