- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. ON THE BULK CONTAINERS IN DRY STORAGE AREA
- Basic - Cleaned and sanitized equipment or utensils not properly stored. CLEAN PANS STORED WITH DIRTY PANS AT DISHWASHER **Repeat Violation**
- Basic - Equipment and utensils not properly air-dried - wet nesting. STAINLESS STEEL PANS AND LEXON PANS AT DISH WASHER **Repeat Violation**
- Intermediate - Hot water not provided/shut off at employee handwash sink. BOTH BATHROOMS.
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07/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. IN THE STOREROOM
- Basic - Cleaned and sanitized equipment or utensils not properly stored. Stainless steel pans stored with dirty pans
- Basic - Equipment and utensils not properly air-dried - wet nesting. Stainless steel pan
- Basic - Ice scoop handle in contact with ice.
- High Priority - Food stored in ice used for drinks. See stop sale.
- Intermediate - Manager lacking proof of food manager certification. Manager on duty Amy becerra **Corrected On-Site**
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2/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting.
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10/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. SCREW TOP BOTTLE
- Basic - Equipment in poor repair. WATER PUDDLED INSIDE PIZZA REACHIN
- Basic - Gaskets/seals on holding unit in poor repair. SALAD REACHIN
- Basic - Silverware/utensils stored upright with the food-contact surface up. SOUP SPOONS ON THE LINE
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. PIZZA PREP PERSON WENT TO WALKIN RETRIEVED HAM AND CAME BACK WITHOUT CHANGING GLOVES **Corrected On-Site**
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4/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. LINE COOK WITH EGGPLANT Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. BETWEEN GLOVE CHANGES
- Observed ice scoop with handle in contact with ice.
- Observed sanitizing solution for wiping cloths not free of food debris and visible soil. PIZZA STATION
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8/8/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. 140 degrees Corrected On Site.
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5/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed nonready-to-eat food handled by employees without the use of gloves, deli paper, scoops, tongs or other utensils. WRAPPING SILVERWARE Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 PPM Corrected On Site.
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9/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. DIPPER WELL NOT ON
- Observed residue build-up on nonfood-contact surface. RUSTED WATER BUILDUP ON ICE MACHINE
- Critical - Observed soil buildup inside ice bin. RUSTED WATER DRIPPING INTO THE ICE BIN STOP SALE ISSUED
- Critical - Observed uncovered food in holding unit/dry storage area. BULK CONTAINER MISSING LID Corrected On Site.
- Plumbing system in disrepair. HANDSINK NOT DRAINING PROPERLY AT DISHWASHER
- Plumbing system in disrepair. WATER LEAKING FROM ICE MACHINE CAUSING ICE CONTAMINATION OF ICE STOP SALE ISSUED
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3/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. large open bag of salt Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. ICECREAM
- Floors not maintained smooth and durable. TILE GROUT IS WORN OUT LIAVING DEEP SPACES TO CATCH FOOD Repeat Violation.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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8/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. IN STOREROOM Corrected On Site.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CHICKEN AT 47 degrees IN SALAD REACHIN DRAWERS
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. SALAD REACHIN
- Observed gaskets/seals on cold holding unit in poor repair. SALAD REACHIN
- Observed soiled dry wiping cloth in use. SALAD COOK Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing. DUMP SINK
- Floors not maintained smooth and durable. TILE GROUT IS WORN OUT LEAVING DEEP SPACES TO CATCH FOOD
- Critical. Observed unlabeled spray bottle. IN STOREROOM Corrected On Site.
- Wet mop not hung to dry.
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5/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CHICKEN IN PANTRY REACHIN AT 49 degrees Corrected On site CHICKEN WAS ICED DOWN
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. SHRIMP AT 47 degrees Corrected On Site.SHRIMP WAS ICED
- Critical. Observed food stored on floor. ONIONS Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. ICECREAM Corrected On Site.
- Observed soiled dry wiping cloth in use. Corrected On Site.
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12/9/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CHICKEN IN SALAD REACHIN AT 48 degrees
- Observed utensils in poor condition. ICE SCOOP BROKEN
- Observed wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. WITHOUT SANITIZER
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7/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/13/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/8/2008 | Routine - Food | Warning Issued |
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