- Basic - Shelf under preparation table soiled with heavy rust build up. All equipment in food service areas should be smooth, non-absorbent and easily cleanable.
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6/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Mac donalds bag and plate with asparagus in reach in cooler stored with whipped cream and dipping sauces **Corrected On-Site**
- Basic - Interior of microwave moderately soiled with encrusted food debris.
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than hand washing. Food debris in sink by reach in cooler and microwave
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12/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use tongs stored on equipment door handle between uses. Through out kitchen. Re educated on proper utensil storage. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris. Gray discoloration and staining across top of microwave. Recommended deep cleaning of unit to determine how much of discoloration is permanent. **Repeat Violation**
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. Hot Shot Roach traps being used in bag in box soda room. Informed operator that only pesticide and pesticide products that are designed for commercial use can be used in a food service establishment
- Intermediate - Handwash sink used for purposes other than handwashing. Coffee cup soaking in HWS by mop sink area, front line HWS used as dump sink.
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Sliding doors on ice machine
- Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Middle kitchen HWS
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8/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Sanitizer lines at three bin sink
- Observed cd's on top of microwave
- Critical - Observed interior of microwave mildly soiled.
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11/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed.
- Observed gaskets with slimy/mold-like build-up.- walkin freezer gasket
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.- storage shelves made of pressed wood
- Critical - Working containers of food removed from original container not identified by common name.-oil
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8/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Hot water not provided/shut off at employee hand wash sink.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.- storage shelving made of unsealed pressed wood
- Critical - Observed food stored on floor.- walkin freezer
- Critical - Observed interior of reach-in cooler soiled with moderate accumulation of food residue.
- Observed single-service articles improperly stored.- togo containers not stored inverted
- Critical - Working containers of food removed from original container not identified by common name.-oil
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5/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed leaking pipe at plumbing fixture.
- Critical - Working containers of food removed from original container not identified by common name.- water bottle
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2/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Non-food contact surfaces clean
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
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7/5/2011 | Routine - Food | Inspection Completed - No Further Action |
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