No violation noted during this evaluation. | 05/02/2014 | Complaint |
No violation noted during this evaluation. | 02/19/2014 | Routine |
No violation noted during this evaluation. | 09/03/2013 | Routine |
No violation noted during this evaluation. | 02/25/2013 | Routine |
No violation noted during this evaluation. | 10/01/2012 | Routine |
No violation noted during this evaluation. | 04/02/2012 | Routine |
No violation noted during this evaluation. | 09/09/2011 | Routine |
No violation noted during this evaluation. | 10/25/2010 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Protection From Contamination After Receiving - Preventing Contamination from Equipment, Utensils, and Linens - Food Contact with Equipment and Utensils
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
- Cleaning of Equipment and Utensils - Frequency - Equipment Food-Contact Surfaces and Utensils
- Supervision - Responsibility - Assignment
|
10/18/2010 | Routine |
No violation noted during this evaluation. | 01/12/2010 | Routine |
No violation noted during this evaluation. | 07/09/2009 | Routine |
No violation noted during this evaluation. | 01/05/2009 | Routine |
No violation noted during this evaluation. | 02/06/2008 | Followup |
No violation noted during this evaluation. | 01/07/2008 | Routine |
No violation noted during this evaluation. | 08/07/2007 | Followup |
No violation noted during this evaluation. | 07/23/2007 | Routine |
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