- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling (corrected on site)
|
04/03/2014 | Routine |
No violation noted during this evaluation. | 09/25/2013 | Routine |
No violation noted during this evaluation. | 04/03/2013 | Followup |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
03/27/2013 | Routine |
No violation noted during this evaluation. | 09/19/2012 | Followup |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
|
09/12/2012 | Routine |
- Sewage, Other Liquid Waste, and Rainwater - Disposal Facility - Approved Sewage Disposal System (corrected on site)
- Labeling and Identification - Original Containers - Identifying Information, Prominence (corrected on site)
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03/01/2012 | Routine |
No violation noted during this evaluation. | 12/06/2011 | Other |
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils (corrected on site)
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling (corrected on site)
|
09/07/2011 | Routine |
No violation noted during this evaluation. | 08/06/2010 | Followup |
- Plumbing System - Operation and Maintenance - System Maintained in Good Repair
|
07/26/2010 | Routine |
No violation noted during this evaluation. | 01/22/2010 | Routine |
No violation noted during this evaluation. | 08/13/2009 | Followup |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Cooling
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
|
07/22/2009 | Routine |
No violation noted during this evaluation. | 12/15/2008 | Followup |
- Protection From Contamination After Receiving - Preventing Food and Ingredient Contamination - Packaged and Unpackaged Food - Separation, Packaging, and Segregation
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
|
12/05/2008 | Routine |
No violation noted during this evaluation. | 06/17/2008 | Routine |
No violation noted during this evaluation. | 06/12/2008 | Other |
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