No violation noted during this evaluation. | 12/04/2015 | Complete (Food) | 100 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Handwashing sinks proplery supplied and accessible
|
06/19/2015 | Complete (Food) | 96 |
- Critical: Consumer advisory provided for raw and undercooked food
- Water and ice from approved source
|
12/12/2014 | Complete (Food) | 98 |
- Pasteurized foods used (repeated violation)
- Contamination prevented during food prep, strg, and dsply
|
07/17/2014 | Follow-up (Food) | 98 |
- Pasteurized foods used (repeated violation)
- Pasteurized eggs used where required
- Contamination prevented during food prep, strg, and dsply
|
06/26/2014 | Follow-up (Food) | 94 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Insects, animals, and rodents not present
- Personal cleanliness
- Critical: Hands clean and properly washed (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
12/20/2013 | Follow-up (Food) | 92 |
- Critical: Time as a public health control:procedures and records
- Pasteurized eggs used where required
- Critical: Proper use of restriction and exclusion
- Insects, animals, and rodents not present
- Personal cleanliness
- In-use utensils
- Critical: Hands clean and properly washed
- Critical: Handwashing sinks proplery supplied and accessible
|
11/22/2013 | Complete (Food) | 78 |
No violation noted during this evaluation. | 03/26/2013 | Follow-up (Food) | 91 |
No violation noted during this evaluation. | 03/12/2013 | Complete (Food) | 78 |
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