No violation noted during this evaluation. | 02/02/2016 | Follow-up (Food) | 100 |
- Critical: Toxic substances properly identified, stored, used
|
02/02/2016 | Complete (Food) | 95 |
No violation noted during this evaluation. | 08/17/2015 | Complete (Food) | 99 |
No violation noted during this evaluation. | 02/13/2015 | Follow-up (Food) | 100 |
- Proper cooling methds used
|
02/03/2015 | Complete (Food) | 96 |
- Plant food properly cooked for hot holding
|
09/17/2014 | Complete (Food) | 98 |
- Washing fruits and vegetables
|
03/13/2014 | Follow-up (Food) | 99 |
- Critical: Proper use of restriction and exclusion
- Washing fruits and vegetables
|
03/13/2014 | Complete (Food) | 94 |
No violation noted during this evaluation. | 09/18/2013 | Follow-up (Food) | 100 |
- Critical: Proper use of restriction and exclusion
|
09/18/2013 | Complete (Food) | 95 |
No violation noted during this evaluation. | 04/01/2013 | Complete (Food) | 100 |
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