Name: The FIELD HOUSE & MASTER GRILLER CATERING
Address: 142 S Chestnut, Earlham, IA 50072
Phone: 515-782-5850
Total inspections: 2
Last inspection: 09/18/2013
Fruits and vegetables that are cooked to hot holding are cooked to 135°F
Discharge from eyes, nose, and mouth
Date marking for ready to eat, PHF/TCS food prepared on-site or opened commercial container held for more than 24 hours
Eating, drinking, or using tobacco
Shellstock, maintaining identification
09/18/2013
Routine
Food storage - preventing contamination from the premises Observed food products stored on floor. Condensation from freezer dripping on stored food products.
equipment food contact surfaces and utensils clean to sight and touch. Interior of coolers have mold growth. --Table mounted can opener soiled with food debris. Interior of ice machine has mold growth.
Separating raw animal foods from raw ready to eat food and separating raw animal food from cooked ready to eat foods Observed raw meat stored over ready-to-eat foods in walk-in cooler.
Common name-working containers Spray bottles of cleaners not labeled with common name of contents.
Miscellaneous sources of contamination Observed food products stored on floor. Condensation from freezer dripping on stored food products.
Handwashing signage Handwashing sign not posted at hand sink in mens restroom.
Mechanical warewashing machine pressure measuring devices, data plate, internal baffles, and flow pressure device Pressure gauge on dish machine did not move during rinse cycle.
Foods are cooled using appropriate methods Observed food cooling in large amounts in large plastic tubs.
Physical facilities maintained clean: Cleaning frequency, restrictions, and methods Establishment needs an overall cleaning in the production areas.
Rodent bait stations Observed rodent bait station not covered in cabinets under fountain soda machine.
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