- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - No handwashing sign provided at a hand sink used by food employees. Back hand sink
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair. Multiple
- Intermediate - Employee used handwash sink as a dump sink. Front hand sink
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Stand up reach in freezer
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08/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. **Corrected On-Site**
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site** **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair. **Repeat Violation**
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Food debris on bottom of stand up freezer **Repeat Violation**
- Intermediate - Water filter not changed according to manufacturer's instructions. Change date 10/13
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1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Equipment in poor repair. Make line reach in cooler unable to maintain a temperature of 41° or below. Corrective action taken by icing down TCS foods or moving items to working unit/walk in cooler
- Basic - Insect control device installed over food preparation area. Bug zapper on top of prep table.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Single-service articles not stored inverted or protected from contamination.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Shredded cheese 53°
- High Priority - Cut lettuce/cabbage/spinach/kale/chard cold held at greater than 41 degrees Fahrenheit. Lettuce 57°
- High Priority - Cut tomatoes cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes 57°
- Intermediate - Interior of refrigerator soiled with accumulation of food residue. Reaching freezer with food debris on bottom.
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8/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Font line large amount of coffee filters not protected on top of coffee maker.
- Basic - No handwashing sign provided at a hand sink used by food employees. Front handsinks. **Repeat Violation**
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Single-service articles not stored inverted or protected from contamination. Plastic containers on shelving with no over head protection.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Ranch dressing 57? cook line.
- High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. Raw beef patties next to buckets of frosty mix.
- High Priority - Live flies in kitchen. Around mop sink drain and flying around kitchen.
- High Priority - Raw animal food stored over ready-to-eat food. Raw bacon over buckets of frosty mix.
- Intermediate - Handwash sink not accessible for employee use at all times. Back hand sink blocked by step ladder.
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4/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Several metal insert pans not fully dry prior to stacking.
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - No handwashing sign provided at a handsink used by food employees. New handsink behind front counter.
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11/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease accumulated on kitchen floor....under grease storage tank in back room.
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2/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
- Floors properly constructed, clean, drained, coved
- Critical - Presence of insects/rodents. Animals prohibited
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7/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Hand wash sink lacking proper hand drying provisions....drive thru window area.
- Critical. Hotel and Restaurant current license not properly displayed.
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1/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hotel and Restaurant current license not properly displayed....license is current & active.
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7/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters dated 11/03/09. Due for six month replacement.
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5/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter to ice machine dated 2/13/09. Unless otherwise indicated water filters need to be changed Every six months.
- Observed leaking pipe at plumbing fixture. Under handsink at front counter.
- Observed open dumpster lid.
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9/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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