High Priority - Observed: Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Yogurt mix in machines -47°f to 54°f . Priority: High Priority
High Priority - Observed: Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse.Yogurt mixes - vanilla, caramel pretzel ,peanut butter , blueberry tart . Priority: High Priority
4/1/2014
Routine - Food
Warning Issued
Basic - Wipe cloths used to line food-contact shelves. Bottom of reach in cooler. Kitchen
High Priority - Pesticide/insecticide labeled for household use only present in establishment. Raid - flying insect on shelf in rear.
9/20/2013
Routine - Food
Inspection Completed - No Further Action
Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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