The Block, 113 Se Eglin Pkwy, Ft Walton Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: THE BLOCK
Type: Permanent Food Service
Address: 113 Se Eglin Pkwy, Ft Walton Beach, FL 32548
License #: 5603389
Total inspections: 15
Last inspection: 4/18/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
 4/18/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/21/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/21/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/2/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/27/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees, bar
 5/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine, chlorine. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees, bar area.
 1/6/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/6/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of popcorn machine soiled with accumulation of food residue.
 3/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
  • Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
 12/15/2009Routine - FoodCall Back - Admin. complaint recommended
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, hotdogs.
  • Critical. No conspicuously located thermometer in reachin cooler. Repeat Violation.
  • Critical. Observed soiled reach-in cooler door tracks.
  • Critical. Covered waste receptacle not provided in women's bathroom.
  • No copy of latest inspection report.
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
 10/12/2009Routine - FoodWarning Issued
No report available. 6/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/14/2008Routine - FoodInspection Completed - No Further Action

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