- Basic - Attached equipment soiled with accumulated dust. The office wall has splash on the door
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Ceiling tile missing. By rear door
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bartender wearing jewelrt
- Basic - Unnecessary items on the premise. There is a toilet next to the fryer in the kitchen
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Nail polish on bartender
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dish area
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Portable fire extinguisher missing from its designated location. For reporting purposes only. Class k
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5/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Ceiling in disrepair. Water damage
- Basic - Covered waste receptacle not provided in women's bathroom.
- Intermediate - Manager lacking proof of food manager certification. John
- Intermediate - No soap provided at handwash sink. Dish area in kitchen
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bartender
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2/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hole in wall. Kitchen
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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10/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.mop bucket
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Equipment in poor repair.fryer leaking
- Basic - Hole in wall.small holes in wall by handsink
- Basic - Outer openings not protected with self-closing doors.rer door
- Basic - Unnecessary items on the premise.toilet in yard
- Basic - Water leaking from faucet/faucet handle. 3 bin sink
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. New bartendr
- Intermediate - Spray bottle containing toxic substance not labeled.purple
- Portable fire extinguisher missing from its designated location. For reporting purposes only.class k on floor
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4/25/2013 | Routine - Food | Inspection Completed - No Further Action |
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