Sweet Spot, 115 E Rich Ave, Deland, FL - Restaurant inspection findings and violations

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Business Info

Name: SWEET SPOT
Type: Permanent Food Service
Address: 115 E Rich Ave, Deland, FL 32724
License #: 7403325
Total inspections: 14
Last inspection: 11/14/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. James Brissey expired certification 5/9/14 **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 11/14/2014Routine - FoodWarning Issued
  • Intermediate - Handwash sink used for purposes other than hand-washing storing a sheet pan. **Corrected On-Site**
  • Intermediate - Light Accumulation of blackmold-like substance in the interior of the ice machine.
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 2/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
 10/11/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Working containers of food removed from original container not identified by common name.
 4/9/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit 44.7?F, milk, 45?F half and half in prep cooler. Operator to another cooler and adjusted temperature to maintain 41?F or below
 12/5/2012Routine - FoodInspection Completed - No Further Action
  • Observed box of single service cake plates on floor. COS
 5/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink, bathroom . Corrected On Site Operator turned on under sink
  • Observed hole in wall, by mop sink
 8/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hot water not provided/shut off at employee hand wash sink, by 3 cmpt sink Corrected On Site.
  • Critical - Observed handwash sink used for purposes other than handwashing, by 3 cmpt sink, bottle of bleach stored Corrected On Site. Repeat Violation.
  • Critical - Vacuum breaker mising at hose bibb at mop sink. Repeat Violation.
 2/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening, half n half in reach in cooler in back room. Corrected On Site.
  • Critical. Vacuum breaker mising at hose bibb mop sink. Repeat Violation.
  • Critical. Observed handwash sink used for purposes other than handwashing, storing spray bottle. Corrected On Site.
  • Critical. Observed unlabeled spray bottle . Corrected On Site.
 10/20/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Vacuum breaker mising at hose bibb, mop sink
  • Wet mop not hung to dry.
  • Critical. Establishment operating without a current Hotel and Restaurant license,expired 4/01/10 called office per Carol, license is current, till 4/01/11..
 4/28/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed handwash sink used for purposes other than handwashing, storing brushes Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
 1/20/2010Routine - FoodInspection Completed - No Further Action
  • Observed single-service items stored on floor. Corrected On Site.
 10/7/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/26/2009Food-Licensing InspectionInspection Completed - No Further Action

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