- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed cases of food stored on the walk-in cooler floor.
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09/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Working containers of food removed from original container not identified by common name. Sugar container on a shelf past the desk.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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3/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Sponge used to clean and sanitize food-contact surface. No sponges re allowed for restaurant use.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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9/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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4/16/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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