- Observed single-service items including 1 box clear plastic togo cups stored on rear syrup station room floor.
- Critical - observed Lack of use of chlorine chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - observed No conspicuously located thermometer in upright 2 door glass front reachin cooler holding unit and front line counter lowboy 3 door stainless reachin cooler .
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7/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/28/2012 | Routine - Food | Call Back - Complied |
- Critical - Observed interior of true 2 door upright stainless reach-in freezer soiled with excessive accumulation of food residue on unit floor.
- Critical - observed 2011 dbpr Hotel and Restaurant license displayed.
- Critical - observed Establishment operating without a current 2012 dbpr Hotel and Restaurant license.
- Critical - observed License expired more than 30 days, but not more than 60 days, after expiration date.
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1/25/2012 | Routine - Food | Warning Issued |
- Observed food preparation employee without hair restraint/ male.
- Observed frontline food prep employee with ineffective hair restraint (female ponytail over shoulder).
- Critical - Observed no sanitizer step in warewashing protocol.
- Unable to locate pages 2 and 3 of last inspection.
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7/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container./observed scoop handles in white chocolate and nerds foodstuffs products inside rear storage bins
- No copy of latest inspection report.
- Critical - Observed 1 unlabeled spray bottle./frontline counter
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat./observed handleless scoop utilized in almonds storage bin
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3/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service items stored on floor. Box of foam cups on floor in back storage room.
- Wet mop not hung to dry, in mop bucket.
- No copy of latest inspection report.
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12/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed liquid waste leakage from dumpster onto ground/dumpster pad./observed dumpster leakage actively leaking from damaged dumpster onto ground/pad
- Critical. Covered waste receptacle not provided in women's bathroom./observed no covered waste receptacle in unisex restroom
- Observed inside/outside of dumpster not clean.
- No Heimlich maneuver sign posted.
- Observed no child labor law poster.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No Certified Food Manager for establishment.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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9/3/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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