- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Sanitizing solution not maintained clean in 3 compartment sink.
- Basic - Stored food not covered in walk-in freezer- bag of pepperoni. **Repeat Violation**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Repeat Violation**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles in lobby.
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2/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage. Observed mop sink not sealed to wall.
- Basic - Stored food not covered in walk-in freezer- omelettes. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry- observed mop laying in mop sink.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food.
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee rubbed hands for approximately 3 seconds.
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Observed spray bottle of bleach stored over 3 compartment sink and with clean equipment. **Corrected On-Site**
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9/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Shredded cheese **Corrected On-Site**
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4/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil stored in sanitizer between uses. **Corrected On-Site**
- Basic - Spray bottle containing a food product not labeled. Water bottle **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Shakers
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2/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed live flies in kitchen.
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9/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee improperly washing hands. Corrected On Site. Repeat Violation.
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6/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not constructed easily cleanable. By front preparation area.
- Observed dusty ceiling tiles and/or air conditioning vent covers. In kitchen
- Observed dusty vent cover on door to kitchen.
- Critical - Observed employee improperly washing hands. Corrected On Site.
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2/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed uncovered food in holding unit/dry storage area. Bread in walkin cooler. Corrected On Site.
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10/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.
- Critical - Observed employee improperly washing hands. Corrected On Site.
- Critical - Observed employee touch money then continue on with food preparation without washing hands. Corrected On Site.
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2/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ambient air thermometer not located in the warmest/coolest part of the holding unit. Glass front reachin in kitchen.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. Both kits were unopened, manger said they didn't always test. Corrected On Site.
- Observed open dumpster lid.
- Lights missing the proper shield, sleeve coatings or covers. Over reachin cooler by dry storage.
- Wet mop not hung to dry. On floor by water heater.
- Critical. Observed person in charge allowing entry of unauthorized persons in kitchen. Corrected On Site.
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8/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ambient air thermometer in refrigerator not accurate within +/- 3 degrees Fahrenheit.
- Critical. Observed empty beverage containers and alcohol on handsink in back room. Corrected On Site.
- Critical. Observed interior of microwave soiled.
- Critical. Observed isoprophyll alcohol improperly stored on handsink. Corrected On Site.
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4/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of microwave soiled.
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1/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit for milk, yogurt.
- Critical. Observed hand wash sink used for storing wet wiping cloths.
- Observed single-service spoons stored on floor.
- Observed single-service articles stored without protection from contamination. Observed straws, lids, sugar packets stored next to trash can in self service beverage station.
- Critical. Observed evidence of mop/cleaning waste water dumped onto ground.
- Critical. Vacuum breaker missing at hose bibb outside establishment.
- Critical. Observed men's bathroom facility not clean.
- Ceiling tile missing in stockroom.
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8/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/20/2008 | Routine - Food | Inspection Completed - No Further Action |
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