Subway #48711, 3333 Palm Ave Bay #6, Hialeah, FL - Restaurant inspection findings and violations



Business Info

Name: SUBWAY #48711
Type: Permanent Food Service
Address: 3333 Palm Ave Bay #6, Hialeah, FL 33012
License #: 2333506
Total inspections: 5
Last inspection: 10/10/2014

Restaurant representatives - add corrected or new information about Subway #48711, 3333 Palm Ave Bay #6, Hialeah, FL »


Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
10/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Sanitizing solution not maintained clean. **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
1/2/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees. Front counter
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
7/10/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Open dumpster lid.
  • Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. **Corrected On-Site**
1/14/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Certified Food Manager to verify employee health, exclusions or restrictions.[post health policy]
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Critical - No thermometer provided to measure temperature of food product.
9/26/2012Food-Licensing InspectionInspection Completed - No Further Action

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