Subway #30560, 7070 - 04 Seminole Pratt Whitney Rd, Loxahatchee, FL - Restaurant inspection findings and violations

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Business Info

Name: SUBWAY #30560
Type: Permanent Food Service
Address: 7070 - 04 Seminole Pratt Whitney Rd, Loxahatchee, FL 33470
License #: 6019151
Total inspections: 16
Last inspection: 10/21/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Missing drain plug at dumpster.
  • Basic - Plumbing system in disrepair. THREE COMPARTMENT SINK FAUCET NOT WORKING
 10/21/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. **Corrected On-Site**
 3/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Single-service items for customer self-service not properly protected to prevent contamination. **Corrected On-Site**
 8/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Single-service articles improperly stored. Napkins under HANDSINK
 3/8/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/20/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/22/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/27/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/15/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/29/2011Routine - FoodInspection Completed - No Further Action
  • Observed soiled dry wiping cloth in use. WITHOUT SANITIZER Corrected On Site.
  • Critical. Circuit breaker box blocked and/or inaccessible. For reporting purposes only. BLOCKED Corrected On Site.
 9/30/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/11/2010Routine - FoodCall Back - Complied
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. UNDER SINK ON FRONT LINE
  • Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface. AT 3 COMPARTMENT SINK
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
  • Critical. Hotel and Restaurant license not properly displayed.
  • No copy of latest inspection report.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 4/5/2010Routine - FoodWarning Issued
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. OPEN WATER BOTTLE IN WALKIN
  • Plumbing improperly installed. FAUCET NOT COVERING ALL 3 COMPARTMENTS OF SINK
  • Wet mop not hung to dry.
 9/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/3/2008Routine - FoodInspection Completed - No Further Action
No report available. 8/11/2008Routine - FoodCall Back - Admin. complaint recommended

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