- No Violations Were Observed
|
10/27/2011 | Routine - Food | Call Back - Complied |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures--ambient air temperature of front service reach in cooler 50F.
- Critical - Cold water not provided/shut off at employee handwash sink--front service handwash sink.
- Critical - Hand wash sink lacking proper hand drying provisions--front service handwash sink.
- Critical - Handwashing cleanser lacking at handwashing lavatory--handwash sink next to mop sink.
- Critical - No conspicuously located thermometer in holding unit--front service reach in cooler.
- Critical - Observed incorrect chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine--chlorine test strips.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit--strawberry fruit compote 49F and soy milk 50F in front reach in cooler.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
|
10/26/2011 | Routine - Food | Warning Issued |
- Critical - OBSERVED NO PAPER TOWELS PROVIDED AT HANDWASH SINK AT FRONT SERVICE AREA
- Critical - OBSERVED NO SOAP OR PAPER TOWELS PROVIDED AT HANDWASH SINK NEXT TO MOP SINK
|
7/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Observed handwash sink used for purposes other than handwashing--back kitchen handwash sink with pur water filter attached.
- Critical - Observed handwash sink used for purposes other than handwashing--front service handwash sink used to store soiled cup.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
|
3/22/2011 | Routine - Food | Administrative complaint recommended |
- Critical - Hotel and Restaurant current license not properly displayed.
- Critical - Observed handwash sink used for purposes other than handwashing--handwash sink next top mop sink with pur drink water filter attached.
- Critical - Observed toxic item improperly stored--spray bottle cleaning next to food. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
|
2/3/2011 | Routine - Food | Administrative complaint recommended |
- Critical. Observed nonpotentially hazardous food cold held at greater than 41 degrees Fahrenheit--strawberries 48F, and berries 48F in front service reach in cooler.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures--front service reach in cooler
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions--handwash sink in back food prep area next to mop sink and front service handwash sink. Corrected On Site.
- Critical. Observed toxic item improperly stored. Corrected On Site.
|
10/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
7/20/2010 | Routine - Food | Call Back - Complied |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container--flour/oatmeal containers.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location--ice scoop stored on top of table.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with no hair restraint.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed handwash sink used for purposes other than handwashing--handwash sink next to mop sink used to store cleaning utensil.
- Critical. Hand wash sink lacking proper hand drying provisions--handwash sink next to mop sink.
- Critical. Handwashing cleanser lacking at handwashing lavatory--handwash sink in front service area.
- Observed personal care item stored with food--flat curling iron, purse, and personal care items stored on top of reach-in cooler near front counter.
- Critical. Observed toxic item stored by food.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed--wet wiping cloth solution.
- Critical. Hotel and Restaurant current license not properly displayed.
- Critical. Observed no proof provided upon request of required employee food safety training. This violation must be corrected by : 07.20.10.
|
5/20/2010 | Routine - Food | Warning Issued |
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
- Observed floor area(s) covered with standing water in front of ice machine.
- Critical. Establishment operating without a current Hotel and Restaurant license.
- Critical. Hotel and Restaurant current license not properly displayed.
|
2/12/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination--single-service sandwich containers not stored inverted.
- Critical. Observed handwash sink used for purposes other than handwashing--handwash sink next to mop sink used to store cleaning brushes/supplies. Corrected On Site.
- Wet mop not hung to dry.
- Critical. Hotel and Restaurant license not properly displayed.
|
10/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/22/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/4/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/4/2008 | Routine - Food | Call Back - Extension given, pending |
Restaurant representatives - add corrected or new information about Southwest Smoothies, 2301 Del Prado Blvd. S #200, Cape Coral, FL »