- Basic - Accumulation of food debris/soil residue on handwash sinks.
- Basic - Clean utensils or equipment stored in dirty drawer or rack,containers,bakery.
- Basic - Equipment in poor repair.Dough conveyor belt,bakery.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Bakery screen door.
- Basic - Food-contact surface not smooth and easily cleanable. Three compartment sink behind bar,rusty
- Basic - Gaskets with slimy/mold-like build-up.
- Basic - Gaskets/seals on holding unit in poor repair.
- Basic - Grease accumulated on Walkin freezer floor.
- Basic - Grease accumulated under cooking equipment.
- Basic - Hood soiled with accumulated grease.Bakery.
- Basic - Ice buildup in chest freezer.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.bakeryand liquor room.
- Basic - Lime scale build-up inside ice machine.Ice chute.
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - Outer openings not protected with self-closing doors.Screen door,bakery.
- Basic - Plumbing fixture (toilet, urinal, sink) not easily cleanable. Hand wash sink
- Basic - Reuse of single-service articles.
- Basic - Wall in disrepair.Not finished or sealed ,liquor room.
- Intermediate - Accumulation of food debris/grease on food-contact surface.Inside convection oven
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.racks on wheels,bakery
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09/11/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Sorrento Italian Restaurant Bakery & Deli, 9721 Us 19 N, Port Richey, FL »