- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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10/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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09/02/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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07/28/2014 | Routine - Food | Call Back - Extension given, pending |
- High Priority - Vacuum breaker missing at hose bibb behind establishment. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink in kitchen. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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5/27/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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3/19/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Food manager certification expired. Certification for Jerrilyn Walker expired 09/16/13. **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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2/12/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Drain cover(s) missing. Kitchen. **Warning**
- Basic - Interior of microwave soiled with encrusted food debris. **Warning**
- High Priority - License expired within 30 days after expiration date. **Warning**
- High Priority - Vacuum breaker missing at hose bibb outside behind establishment. **Warning**
- Intermediate - Food manager certification expired. Certification for Jerrilyn Walker expired 09/16/13. **Warning**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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12/4/2013 | Routine - Food | Warning Issued |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
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11/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
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8/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions - in kitchen. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers - in kitchen.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening - hotdogs in reach-in cooler.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked - gravy in reach-in cooler made 2 days.
- Critical - Required consumer advisory for raw/undercooked animal food not provided - eggs offered sunny side up.
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12/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/10/2011 | Routine - Food | Call Back - Complied |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing - sani. bucket found at 0ppm should be between 50-100ppm. Corrected On Site.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Observed ice scoop with handle in contact with ice. Corrected On Site.
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8/8/2011 | Routine - Food | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions - in kitchen.
- Lights missing the proper shield, sleeve coatings or covers - lightshield in kitchen missing endcaps.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine - chlorine.
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4/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food with mold-like growth - sour cream in reach-in cooler.
- Critical. Observed raw animal food stored over ready-to-eat food - raw seafood stored above bread and mayonaisse in reach-in cooler. Repeat Violation. Corrected On Site.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits - grilling machine in back kitchen.
- Observed open dumpster lid.
- Observed attached equipment soiled with accumulated dust - air vents and ceiling in beer walk-in cooler.
- Observed personal care item stored with food - purse stored on top of chips in back kitchen.
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9/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over cooked food - raw whole shell eggs stored above cooked bacon. Repeat Violation.
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing - 50-100ppm found at 0ppm in sanitizing bucket.
- Wet wiping cloth not stored in sanitizing solution between uses - on counter top. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees - men's restroom. Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions - in kitchen.
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6/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked in reach-in cooler. Repeat Violation.
- Critical. Observed raw animal food stored over ready-to-eat food - raw whole shell eggs stored above cooked food containers.
- Wet wiping cloth not stored in sanitizing solution between uses - stored on 3 comp. sink. top.
- Critical. Observed interior of microwave soiled.
- Critical. No handwashing sign provided at a handsink used by food employees - in employee restroom. Corrected On Site.
- Observed attached equipment soiled with accumulated grease - hood on cookline will be serviced today according to manager.
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3/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. refrigerator
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink. need chlorine strips
- Critical. Observed interior of microwave soiled. encrusted food debris
- Observed grease accumulated under cooking equipment. by fryers
- Critical. License expired within 30 days after expiration date. expired 12/1/2009
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12/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/10/2009 | Routine - Food | Call Back - Complied |
| No report available. | 2/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/8/2008 | Routine - Food | Warning Issued |
| No report available. | 7/24/2008 | Routine - Food | Warning Issued |
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