Rockin Ranch, 801 S Nova Rd, Ormond Bch, FL - Restaurant inspection findings and violations



Business Info

Name: ROCKIN RANCH
Type: Permanent Food Service
Address: 801 S Nova Rd, Ormond Bch, FL 32174-7368
License #: 7402903
Total inspections: 19
Last inspection: 07/29/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
07/29/2014Routine - FoodCall Back - Complied
  • Basic - Soil residue build-up on nonfood-contact surface, shelving in kitchen.
  • Intermediate - Food manager certification expired.
  • Intermediate - Handwash sink behind bar not securely attached to wall.
  • Intermediate - Handwash sink used for purposes other than handwashing.
5/27/2014Routine - FoodWarning Issued
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
1/14/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. **Corrected On-Site**
  • High Priority - Container of medicine improperly stored.
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - Soda gun soiled, bar area.
9/10/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
4/23/2013Routine - FoodInspection Completed - No Further Action
  • Ceiling not smooth and easily cleanable, room with ice machine.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Ice scoop stored on top of soiled ice machine.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed buildup of slime on soda dispensing nozzles.
  • Observed clean utensils/equipment stored in dirty drawer.
  • Critical - Observed toxic item stored in food preparation area. Glass cleaner and degreaser stored above prep area.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation, gap at bottom of door by ice machine.
12/18/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed handwash sink used for purposes other than handwashing.
  • Critical - Observed interior of microwave soiled.
  • Observed single-service items stored on floor,plastic cups.
  • Waste line missing at soda gun holster.
8/28/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling not smooth and easily cleanable, back room with freezers and ice machine.
  • Critical - No conspicuously located thermometer in holding unit.
  • Waste line missing at soda gun holster, bar area.
3/27/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/29/2011Routine - FoodCall Back - Admin. complaint recommended
  • Critical - Hand wash sink lacking proper hand drying provisions, bar area.
  • Critical - Handwashing cleanser lacking at handwashing lavatory, bar area.
  • Critical - No conspicuously located thermometer in holding unit.
  • Critical - No handwashing sign provided at a handsink used by food employees, bar area.
  • Critical - No handwashing sign provided at a handsink used by food employees, kitchen. Repeat Violation.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Critical - Observed buildup of slime on soda dispensing nozzles,bar area.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination, paper cups against insulation. operator voluntarily discarded.
  • Observed single-service items stored on floor, plastic cups in bar area.
  • Observed worn, torn and/or soiled floors/carpeting.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation, gap at bottom of side door.
  • Wall not smooth and easily cleanable, room with ice machine.
8/23/2011Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Critical - Hotel and Restaurant license not properly displayed.
  • Critical - Manager lacking proof of Food Manager Certification. Corrected On Site.
  • Critical - No conspicuously located thermometer in holding unit, reach in cooler.
  • No copy of latest inspection report. Corrected On Site.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro Corrected On Site.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed single-service items stored on floor, plastic cups.
4/19/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/11/2011Routine - FoodCall Back - Complied
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation, gap at bottom of back door, east side of building by freezer.
  • Critical. Observed toxic item stored by food, spray paint.
  • Critical. Manager lacking proof of Food Manager Certification.
9/2/2010Routine - FoodWarning Issued
  • Observed single-service items stored on floor.
6/1/2010Routine - FoodInspection Completed - No Further Action
  • Observed single-service items stored on floor.
2/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor, bag of popcorn.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
9/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/19/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/2/2008Routine - FoodAdmin. Complaint Callback Not Complied
No report available. 12/2/2008Routine - FoodAdministrative complaint recommended

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