- Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site**
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Wiping cloth sanitizing solution stored on the floor. Bar.
- Flammables stored/debris present in hot water heater room. For reporting purposes only.
- High Priority - Dented can present. Item discarded.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Macaroni and cheese and cheese 56f. Corrective action, items moved to walk in cooler.
- Intermediate - Employee used handwash sink as a dump sink. **Corrected On-Site**
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
- Intermediate - Soda gun soiled. Bar. **Corrected On-Site**
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10/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Cutting board has cut marks and is no longer cleanable. Slicer.
- Basic - Silverware/utensils stored upright with the food-contact surface up. **Corrected On-Site**
- Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. **Corrected On-Site**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Raw poultry stored next to raw ground beef. **Corrected On-Site**
- Intermediate - Soda gun soiled. Bar. **Corrected On-Site**
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4/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - No handwashing sign provided at a hand sink used by food employees.waitstion and bar**Corrected On-Site**
- FACP light states supervisory.. For reporting purposes only. Manager reset panel. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink.bar **Corrected On-Site**
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2/21/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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