Name: RED ROBIN GOURMET BURGERS & BREWS
Type: Permanent Food Service
Address: 2468 Tyrone Blvd Ste 435b, St. Petersburg, FL 33710
License #: 6216960
Total inspections: 3
Last inspection: 07/14/2014
Basic - Interior of microwave soiled with encrusted food debris.
Basic - No copy of latest inspection report available.
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. (53°F boiled eggs, 45°F corn from restock both discarded and refilled immediately.) **Corrected On-Site**
High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. (French fries 133°F discarded immediately.)
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. (Multiple milk jugs and buttermilk jugs.) **Corrected On-Site** **Repeat Violation**
Intermediate - No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. (For fries. Timer not in use)
Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. (35°F in ice bath)
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
07/14/2014
Routine - Food
Inspection Completed - No Further Action
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. (Buttermilk) **Corrected On-Site**
Intermediate - Slicer blade soiled with old food debris. **Corrected On-Site**
1/22/2014
Routine - Food
Inspection Completed - No Further Action
Basic - No conspicuously located ambient air temperature thermometer in holding unit. In cook line coolers, walk in cooler, walk in freezer.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. (Soap and paper towel are on delivery truck.)
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