Pointe Orlando Stadium 20, 9101 International Dr Ste 2100, Orlando, FL - Restaurant inspection findings and violations



Business Info

Name: POINTE ORLANDO STADIUM 20
Type: Permanent Food Service
Address: 9101 International Dr Ste 2100, Orlando, FL 32819
License #: 5808974
Total inspections: 13
Last inspection: 6/25/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Nonfood-grade bottle used in direct contact with water for pretzels.
  • Basic - Soil residue build-up on nonfood-contact surface.Walls of walk in cooler.
  • Basic - Walk-in cooler floor soiled.
  • Basic - Wall in disrepair.Entrance of kitchen.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • High Priority - Oven cleaner stored next to microwave in food preparation area with potential to cause cross contamination.
6/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored on floor. Oil in dry storage
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Handwash sink used for purposes other than handwashing. Cleaner stored in sink **Corrected On-Site**
  • Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
1/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Ice buildup in walk-in freezer. Heavy drip under condenser
  • Basic - In-use utensil for nonpotentially hazardous (non-time/temperature control for safety) food not stored in a clean, protected location. Tongs stored on a command hook on side of machine **Corrected On-Site**
  • Basic - Walk in freezer gasket torn/in disrepair.
9/19/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Ceiling tile missing. Above 3 compartment sink **Repeat Violation**
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking - TCS foods stored for one hour. Recommend maintaining time log to ensure 4 hour holding limit is not exceeded. **Repeat Violation**
1/2/2013Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted.
  • Observed hole in ceiling. Above 3 compartment sink.
  • Observed nonfood-contact equipment in poor repair Water leaking from under humidity warmer/frozen soda machine.
  • Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Hot dogs and franks - held for 2.5 hours, as informed by employee.
9/4/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Hand sink next to three compartment sink.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Sink next to three compartment sink.
  • Observed gaskets/seals on cold holding unit in poor repair. Reach-in freezer.
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Observed soil buildup inside ice bin.
4/25/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/7/2011Routine - FoodInspection Completed - No Further Action
  • Observed single-service items stored on floor. straws.
4/13/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only. Corrected On Site.
7/12/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed soil buildup inside ice bin.
  • Observed food debris accumulated on kitchen floor,butter.
12/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/30/2008Routine - FoodInspection Completed - No Further Action

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