- Basic - Food stored on floor. Bucket of potatoes under counter **Corrected On-Site**
- Basic - Food stored outside. Cases of potatoes Discussed with chef **Repeat Violation**
- Basic - Working containers of food removed from original container not identified by common name. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food found greater than 47 degrees Fahrenheit but less than 70 degrees Fahrenheit more than six hours. See stop sale. 5 pound container of clarified butter left for 2 days on counter
- High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs for French toast over corn dogs in reach in cooler Opened raw beef over corn dogs in reach in freezer **Corrected On-Site**
- High Priority - Toxic substance/chemical improperly stored. Cleaning supplies **Corrected On-Site**
- Intermediate - Reach-in coolers shelves soiled with standing water Beverage cooler Cook line cooler **Repeat Violation**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Chili in freezer
- Intermediate - Souled deflector in the interior of the ice machine. **Repeat Violation**
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1/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Observed: Cutting board(s) stained/soiled. Priority: Intermediate
- Basic - Observed: Food stored outside. Potatoes and bread **Repeat Violation** Priority: Basic
- Basic - Observed: Gap in hood filters from automatic fire suppression/exhaust system. Priority: Basic
- Basic - Observed: In-use utensil stored in standing water less than 135 degrees Fahrenheit. Crock pot not plugged in water at 91F Chef plugged crock pot in during inspection **Corrected On-Site** Priority: Basic
- High Priority - Observed: Live flies in kitchen. Priority: High Priority
- Basic - Observed: No Heimlich maneuver/choking sign posted. Priority: Basic
- Basic - Observed: No conspicuously located ambient air temperature thermometer in holding unit. In beverage cooler **Corrected On-Site** Priority: Basic
- Intermediate - Observed: No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at threecompartment sink/warewashing machine. Priority: Intermediate
- Basic - Observed: Observe greasy hood filters Half of the filters **Repeat Violation** Priority: Basic
- Basic - Observed: Observed raw fruits/vegetables washed in mop sink **Corrected On-Site** Priority: Basic
- Intermediate - Observed: Observed the interior of the ice machine soiled **Repeat Violation** Priority: Intermediate
- Intermediate - Observed: Observed water on bottom shelf of beverage cooler Priority: Intermediate
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9/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Food stored outside. Potatoes **Corrected On-Site**
- Basic - Hood filters greasy
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas **Repeat Violation**
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer y not all products commercially packaged. Freezer across from cook line
- Intermediate - Ice machine deflector soiled **Repeat Violation**
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3/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. chef touched pickles bare handed pickles not to be cooked to minimum of 145F for 15 seconds Corrected On Site.
- Observed greasy hood filters
- Critical - Observed hand wash sink used for purpose other than washing hands. drink mixer in hand wash sink Corrected On Site. Repeat Violation.
- Critical - Observed live flies in kitchen. Repeat Violation.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. creamers at self service station at 80F chef discarded Corrected On Site. Repeat Violation.
- Critical - Observed potentially hazardous food thawed in standing water. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. raw bacon over cheese Corrected On Site. Repeat Violation.
- Critical - Observed soiled deflector in the interior of ice machine.
- Critical - Observed water on bottom shelf in the interior of reach-in cooler Repeat Violation.
- Wall behind three compartment sink not a permanent material .plastic wrap.
- Critical - Working containers of food removed from original container not identified by common name. sugar container
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9/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees. provided sign
- Critical - Observed food stored on floor. sugar container and soda box
- Critical - Observed hand wash sink used for purpose other than washing hands.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On Site.
- Critical - Observed live flies in kitchen.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. creamers for coffee; under 4 hours Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. raw bacon over cocktail sauce Corrected On Site.
- Critical - Observed water on bottom shelf in the interior of reach-in cooler
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5/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical - Observed raw animal food stored over ready-to-eat food. raw beef over chips raw chicken over hot dogs in reach in freezer Corrected On Site.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. raw chicken over hot dogs and raw beef in reach in freezer Corrected On Site.
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1/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Critical - Observed food stored on floor...bread and coke boxes in storage area Corrected On Site.
- Critical - Observed soiled deflector in the interior of ice machine. Repeat Violation. Corrected On Site.
- Critical - Observed soiled inside ice bin. Repeat Violation. Corrected On Site.
- Critical - Required consumer advisory for raw/undercooked animal food not provided...sign on back shelf...posted on counter...provided more copies Corrected On Site.
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10/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Observed attached equipment soiled with grease...hood filters
- Critical - Observed potentially hazardous food thawed in an improper manner. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food...raw sausage over cheese Corrected On Site.
- Critical - Observed soiled ice bin
- Critical - Observed soiled ice machine
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2/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided...provided sign Corrected On Site.
- Critical. Ready-to-eat, potentially hazardous food not properly date marked...cole slaw, hot dogs
- Critical. Observed potentially hazardous food thawed in standing water...hot dogs Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food...raw beef over hot dogs in reach in cooler Corrected On Site.
- Critical. Observed food stored on floor...bread container
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food...cup in cheese without a handle
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled ice bin.
- Critical. Observed interior of reach-in cooler soiled...beverage cooler bottom shelf
- Critical. Observed flies in kitchen.
- Observed wall soiled with dust/grease around grill area
- Observed attached equipment soiled with grease/dust...fans hanging
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11/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name...single service cole slaws not labeled
- Critical. Observed potentially hazardous food thawed in an improper manner. Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect..chef touched a tomato with out gloves; immediately washed handds and put gloves on Corrected On Site.
- Critical. Observed hand wash sink used for purpose other than washing hands..;ice in bottom of handwash sink
- Observed gaskets/seals on cold holding unit in poor repair...on deep freezers
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5/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food...raw beef over cheese in ach in cooler Corrected On Site. Repeat Violation.
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided...reference text only
- Critical. Observed raw animal food stored over ready-to-eat food...raw turkey and shell eggs over cooked hamburgers and cheese in reach in cooler Corrected On Site.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect... Corrected On Site.
- Observed equipment in poor repair...cooler door broke today; establishment is being proactive in making sure the unit keeps temperature and they have called for it to be serviced ; unit was holding temperature during inspection
- Critical. Observed soiled ice bin. Corrected On Site.
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8/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/13/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/1/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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