- Basic - Covered waste receptacle not provided in women's bathroom. Both
- Basic - No handwashing sign provided at a hand sink used by food employees. Spice room.
- Basic - Single-service items stored on floor in dry storage area.
- Intermediate - Handwash sink in disrepair, near back garage entrance.
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2/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/2/2012 | Routine - Food | Call Back - Complied |
- Critical - Establishment operating without a current Hotel and Restaurant license.
- Hood system in disrepair For reporting purposes only.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed dented/rusted cans.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Observed personal care item stored with food.
- walk in freezer floors not in good condition.
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8/8/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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7/6/2011 | Routine - Food | Call Back - Complied |
- Ceiling tile missing.
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. reach in cooler located in front counter area
- Critical - Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. vegetable stew, lintel sauce in walk in cooler for 12hrs +
- Critical - Covered waste receptacle not provided in women's bathroom. both rest rooms
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.
- Critical - Displayed food not properly protected from contamination. bug zapper on prep table in the kitchen
- Equipment or utensils not designed or constructed in a durable manner. no handle used to scoop sugar
- Lights missing the proper shield, sleeve coatings or covers.
- Missing drain plug at dumpster.
- Critical - Observed dented/rusted cans.
- Critical - Observed food stored on floor. freezer
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cheese in reach in cooler Corrected On Site.
- Observed single-service items stored on floor.
- Observed unnecessary items on the premise.
- Observed walk-in cooler gasket torn/in disrepair. reach in cooler kitchen area
- Critical - Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
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5/11/2011 | Routine - Food | Warning Issued |
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair.
- Violation: 15-25-2 Hood filters not equipped with a drip tray. For reporting purposes only.
- Violation: 15-28-2 Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Violation: 38-07-1 Lights missing the proper shield, sleeve coatings or covers at cookline.
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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12/16/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit - walk in cooler where raw products are kept.
- Observed gaskets/seals on cold holding unit in poor repair.
- Hood filters not equipped with a drip tray. For reporting purposes only.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical. Observed encrusted material on can opener.
- Critical. Observed food debris buildup on orange juicer machine .
- Critical. Observed buildup of soiled material on mixer head.
- Critical. Observed buildup of soiled material on racks in the reach-in cooler.
- Critical. Handwash sink not accessible for employee use at all times - mixer container stored in it. Corrected On Site.
- Critical. Observed roach activity as evidenced by live roaches found. Observed 13 plus live roaches at the water heating system 15 feet from the kitchen. There area no barriers seperating the kitchen from the water heater.
- Ceiling tile missing by steaam table.
- Observed wall soiled with roach feces by the prep table where doughs is mixed.
- Lights missing the proper shield, sleeve coatings or covers at cookline.
- No copy of latest inspection report.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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12/15/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food thawed in standing water.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed encrusted material on can opener.
- Observed single-service articles stored without protection from contamination. Corrected On Site.
- Plumbing system in disrepair.hand sink
- Observed leaking pipe at plumbing fixture.vegetable sink.
- Critical. Vacuum breaker mising at hose bibb.
- Critical. Observed handwash sink used for purposes other than handwashing.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed open dumpster lid.
- Observed food debris accumulated on kitchen floor.freezer
- Ceiling tile missing.
- Lights missing the proper shield, sleeve coatings or covers.dishwashing area
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3/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed interior of microwave soiled.
- Critical. Observed soil buildup inside ice bin.
- Critical. Observed encrusted material on can opener.
- Observed single-service articles stored without protection from contamination.
- Plumbing system in disrepair. hand sink
- Critical. No handwashing sign provided at a handsink used by food employees.
- Ceiling tile missing.
- Lights missing the proper shield, sleeve coatings or covers.
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9/29/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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