- Basic - Case of pizza boxes stored on floor in dry storage area/kitchen/wait station. **Corrected On-Site**
- Basic - Employee personal food not properly identified and segregated from food to be served to the public in walkin cooler. **Corrected On-Site**
- Basic - Leaking pipe at handsink in employee restroom. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items in front counter area. **Corrected On-Site**
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5/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Drain cover missing in mop sink. **Corrected On-Site**
- Basic - Pizza prep cooler gaskets with slimy/mold-like build-up.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Hot water not provided/shut off at employee handwash sink in employee restroom.
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12/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Drain cover missing in mop sink. **Corrected On-Site**
- Basic - Outer openings not protected with self-closing doors. BACK DOOR.
- Basic - Toilet in mens restroom not clean.
- Basic - Toilet seat in womens restroom very loose and in disrepair.
- Basic - Working containers of food removed from original container not identified by common name. **Corrected On-Site**
- Bottle of bleach, and dry towel stored near source of ignition on top of gas water heater. For reporting purposes only. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items. Degreaser, and Window Cleaner. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times in triple sink area. **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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7/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Bottle Water. **Corrected On-Site**
- Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
- Basic - Lack of toilet tissue in employee restroom. **Corrected On-Site**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry Storage Area.
- Basic - Outer openings not protected with self-closing door. Back Door.
- Basic - Toilet in employee restroom facility not clean. **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink in employee restroom.
- Intermediate - No paper towels or mechanical hand drying device or toilet tissue provided at employee handwash sink and toilet**Corrected On-Site**
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1/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Corrected On Site.
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
- Observed cutting board grooved/pitted and no longer cleanable. Vegetable prep table.
- Observed gaskets with slimy/mold-like build-up. Reach in cooler.
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9/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Certified Food Manager failed to verify employee health, exclusions or restrictions. Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable. Prep table.
- Critical - Observed toxic item stored by food. Corrected On Site.
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5/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed air conditioner closet cluttered with cleaning equipment and debris .
- Observed single-service cup below the front counter stored unprotected .
- Critical - Observed uncovered sauce on prep table .
- Critical - Obtain food employee training done on photo copied material .
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11/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Alternative Operating Procedure does not contain a component that identifies the specific work area, employee position, food preparation process or how cross-contamination is precluded. Form not completed or signed . Corrected On Site.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Corrected On Site.
- Observed clean cups stored on dirty surface .
- Observed unnecessary items on the premise. Storage room cluttered witl garden hoses , ladder and cleaning equipments .
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered sauce on prep table . Repeat Violation.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed employee bathroom facility not clean.
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9/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Opened package of salami inside the walk in cooler not date marked .
- Critical. No conspicuously located thermometer in holding unit. Walk in cooler .
- Critical. Covered waste receptacle not provided in women's bathroom.
- Critical. Observed unlabeled spray bottle. Prep area . Corrected On Site.
- Observed unnecessary items on the premise. Storage room cluttered with cardboard boxes .
- Critical. Hotel and Restaurant license not properly displayed. Corrected On Site.
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1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue build-up on hand sink ithe kitchen area .
- Critical. No handwashing sign provided at a handsink used by food employees. Obscured in men's restroom . Corrected On Site.
- Critical. Observed flammables pizza boxes stored against light fixtures on the ceiling .
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7/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/7/2008 | Routine - Food | Inspection Completed - No Further Action |
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