Nathans, Ft Drum Service Plaza, Mile Marker 184, Okeechobee, FL - Restaurant inspection findings and violations

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Business Info

Name: NATHANS
Type: Permanent Food Service
Address: Ft Drum Service Plaza, Mile Marker 184, Okeechobee, FL 34972
License #: 6603025
Total inspections: 5
Last inspection: 5/7/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee personal items stored in or above a food preparation area. **Corrected On-Site**
  • Basic - Ice scoop stored with handle in contact with ice in ice bin. **Corrected On-Site**
  • Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
 5/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
  • Basic - Food storage container/container lid cracked or broken.
  • Basic - Reach-in cooler gasket torn/in disrepair.
 11/1/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment and utensils not properly air-dried - wet nesting.
  • Basic - Food storage container/container lid cracked or broken.
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Soiled reach-in cooler gaskets. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Corn dogs 125°F, suggested rapid reheat, manager discarded items **Corrected On-Site**
 7/26/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Gaskets/seals on holding unit in poor repair.
  • Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Unwrapped single-service utensils not presented so that only the handles are touched.
  • Basic - Well water testing report/documentation is not available upon request.
  • Intermediate - Identity of food or food product misrepresented. Lobster salad made with imitation lobster meat not identified on menu , corporate sent verification that product was in fact made with real lobster **Corrected On-Site**
 5/10/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Hot water not provided/shut off at employee handwash sink, restrooms to be used by employees. This violation must be in compliance prior to opening and operating. Establishment has agreed to designate the family restrooms for employees.
 2/25/2013Food-Licensing InspectionInspection Completed - No Further Action

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