- Basic - Reach-in cooler gasket torn/in disrepair. Drive thru unit, door won't close. Gaskets have been ordered
- Basic - Soiled reach-in cooler gaskets. Milk cooler in beverage station **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Top, light **Corrected On-Site**
- Intermediate - Employee used handwash sink as a dump sink. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. **Corrected On-Site**
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08/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris on nonfood-contact surface. Frappe machine
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On dry good shelf over sugar **Corrected On-Site**
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. Breakfast burrito mix in walk in **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Live flies in kitchen. One
- Intermediate - Handwash sink not accessible for employee use at all times. Sani towels in front hand sink
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12/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair. Reach in cooler not maintaining TCS at 41°F below. All TCS in reach in cooler by microwave over 41°F. Thermometer reads 60°F in unit.
- Basic - Food storage container/container lid cracked or broken. Food containers by triple sink. Removed by manager. **Corrected On-Site**
- Basic - Missing drain plug at dumpster.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Tomato 55°F, lettuce 53°F, cheese 56°F in reach in cooler by microwave. Moved to working unit by manager had only been in unit for about an hour per manager.
- High Priority - Toxic substance/chemical stored by or with food. By sugar packets near front register. Moved by manager. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb. By dumpster.
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7/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Observed employee with no hair restraint. **Repeat Violation**
- Critical - Observed food with mold-like growth. Lemon **Corrected On-Site**
- Critical - Observed handwash sink used for purposes other than handwashing. Dumping, ice in hand sinks **Repeat Violation**
- Critical - Observed live flies in kitchen. One **Repeat Violation**
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Rear exit, blocked with two large Henny pennies on pallets and trash can **Repeat Violation**
- Observed residue build-up on nonfood-contact surface. Frappe machine **Repeat Violation**
- Critical - Observed shell eggs in use or stored with cracks or broken shells. **Corrected On-Site**
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12/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. dairy cooler, front line
- Observed employee with no hair restraint.
- Critical - Observed expired Food Manager Certification. Angela
- Observed gaskets with slimy/mold-like build-up. reach-in front counter
- Critical - Observed handwash sink used for purposes other than handwashing. rinsing towel
- Critical - Observed live flies in kitchen. one
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. back exit completely blocked with trash can and stacks of crates
- Observed residue build-up on nonfood-contact surface. frappe machine
- Critical - Observed slime in the interior of ice machine. Repeat Violation.
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8/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
- Critical - Observed buildup of stainn the interior of ice machine- lid. Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Observed equipment in poor repair, door to cooler, under blended machine hangs open.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. Exterior Ice chute - lobby soda machine. Corrected On Site.
- Wall not smooth and easily cleanable, pegboard installed.
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5/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/29/2011 | Routine - Food | Admin. Complaint Callback Complied |
- Equipment and utensils not properly air-dried.ICE BUCKETS not stored inverted TOP OF ICE MACHINE .
- Observed bulk milk dispenser with dispensing tube improperly cut. Repeat Violation.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.GRILL COOK not washing hands in between changing gloves, also did not wash hands after picking up spatula from floor and returning to food preparation ,MULTIPLE HANDWASHING VIOLATIONS were observed in this area by employee. Repeat Violation. Corrected On Site.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods.FOUND PRE-COOKED SAUSAGE patties stored with raw beef patties ,and bag of potatoes also on top of RAW BEEF.
- Critical - Observed toxic item improperly stored.BOTTLE quemical stored on 3 comparment sink drain board next to clean equipment /utencils. Repeat Violation.
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10/13/2011 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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4/18/2011 | Routine - Food | Call Back - Complied |
- Ceiling tile missing ( OUT OF PLACE) in rear area near WATER HEATER.
- Equipment and utensils not properly air-dried.DISHWASHER storage rack cart DOES NOT ALLOW proper drainage FOUND equipment / utencils ,ON STANDING WATER .
- Observed EXTERIORS of reach in cooler unit in DRIVE THRU area DIRTY .
- Critical - Observed buildup of slime / old dairy debris ON MILK DISPENSER area unit in drive thru .
- Critical - Observed buildup of slime in the interior of ice machine.HEAVY black mold like substance on INTERIORS ice machine SLASH GUARD. Repeat Violation.
- Observed bulk milk dispenser with dispensing tube improperly cut.( PLEASE SEE
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.(SEVERAL EMPLOYEES were observed CHANGING OUT GLOVES without properly WASHING THERE HANDS FIRST. Corrected On Site.
- Critical - Observed employee in GRILL STATION using sanatizer OVER GLOVES not washing hands PROPERLY ( POSSIBLE CROSS CONTAMINATION issue ). Corrected On Site.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.( OBSERVED several employees WEARING watches and bracelets / rubberbands in there wrist WHILE PREPARING FOODS.
- Observed gaskets with slimy/mold-like build-up / FOOD DEBRIS ( SEVERAL SHORT REACH IN COOLERS gaskets dirty.
- Critical - Observed handwash sink used for purposes other than handwashing.( EMPLOYEES in front area including member of MANAGEMENT STAFF dumping ,liquids such as COFFEE POTS inside handwashing station .
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.( DRIVE THRU area ICE BIN missing ICE SCOOP employees using CUPS to dispense ICE.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods.( FOUND raw shell eggs inside cook area reachin cooler BAG of shredded cheeses and lettuce STORED ON TOP OF EGG CRATE. Corrected On Site.
- Critical - Observed interior of microwave soiled NEAR SANDWICH station area SIDE nearest to FRENCH FRIES area.
- Critical - Observed interior of reach-in cooler soiled DRIVE THRU UNIT .
- Observed single-service items stored on floor.BOXES of CUP / SANDWICH CONTAINERS on floor in back area storage .
- Critical - Observed toxic item stored in food preparation area.( HAND SANATIZER ) for grill station IS DIRECTLY over MEAT FREEZER ( POSSIBLE CROSS CONTAMINATION ISSUEN) sanatizer dispenser MUST BE RELOCATED.
- Wet mop not hung to dry INSIDE MOP SINK .
- Wet wiping cloth not stored in sanitizing solution between uses.( MULTIPLE sanatizer towels not STORED IN SANATIZER buckets provided.
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2/16/2011 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Observed employee with no hair restraint.
- Critical. Observed buildup of black like substance on the interior of ice machine.
- Critical. Vacuum breaker mising at hose bibb. MOP SINK SPLITTER.
- Critical. Handwash sink not accessible for employee use at all times.ONE COMPLETELY) BLOCKED TWO PARTILY BLOCKED .
- Critical. Hand wash sink lacking proper hand drying provisions. TWO
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8/30/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. FOOD STORED UNDER DRIP IN WALK-IN FREEZER
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. RAW SHELL EGGS STORED IN CONTACT WITH PACKAGED READY-TO EAT EGGS Corrected On Site.
- Critical. Observed food stored on floor. JUG OF VEGETABLE OIL Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. HAMBURGER PATTIES IN WALK-IN FREEZER
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. TEA WHISK Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Corrected On Site.
- Critical. Observed soiled reach-in cooler gaskets. Repeat Violation.
- Critical. Observed interior of microwave soiled. Corrected On Site.
- Critical. Observed moldy buildup in the interior of ice machine.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. HEAT LAMP FIXTURE
- Observed single-service items stored on floor. NUMEROUS BOXES OF CUPS/LIDS IN SHED
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. IN DRY STORAGE SHED Repeat Violation.
- Critical. Observed toxic item improperly stored. SPRAY BOTTLE ABOVE CONDIMENTS Corrected On Site.
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
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6/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. When leaving prep line for other tasks, did not change gloves when returning to sandwich preparation.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed food preparation sinks, handsinks or warewashing machine used for purposes other than the designated use, ice dumped in handsink.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Moving equipment to back, returning to food preparation without washing hands.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed buildup of residue around juice and creamer dispensing nozzle, also ice cream machine. Corrected On Site.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits, 'clean' tray insert. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Lights missing the proper shield, sleeve coatings or covers, freezer.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed, quaternary at dishwashing sink. Corrected On Site.
- Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Corrected On Site.
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11/23/2009 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. LIQUID EGG 73'F IN REACHIN COOLER Corrected On Site.
- Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. SMALL REACHIN NEAR COOKLINE
- Critical. Observed raw animal food stored over ready-to-eat food. RAW STEAK OVER STRAWBERRIES AND TORTILLAS IN WALKIN FREEZER
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled. EMPLOYEE BLEW INTO GLOVE BEFORE PUTTING IT ON Corrected On Site.
- Critical. Observed an employee with long fingernails working with exposed food. GRILL COOK
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets. SMALL REACHIN
- Critical. Observed moldy buildup in the interior of ice machine.
- Observed residue build-up on nonfood-contact surface. HEAT LAMP FIXTURE
- Observed single-service items stored on floor. BOX OF CUPS Corrected On Site.
- Observed single-service articles stored without protection from contamination. CUP LIDS AT DRIVE THRU NOT INVERTED
- Critical. Hand wash sink lacking proper hand drying provisions. FRONT
- Critical. Observed live flies in kitchen.
- Lights missing the proper shield, sleeve coatings or covers. REAR OF KITCHEN
- No copy of latest inspection report.
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7/8/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 2/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/5/2008 | Routine - Food | Inspection Completed - No Further Action |
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