Mcdonald's, 909 Dunn Ave, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: McDonald's
Type: Permanent Food Service
Address: 909 Dunn Ave, Jacksonville, FL 32218
License #: 2603888
Total inspections: 19
Last inspection: 6/30/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Blue ice bucket on top of ice machine. GM flipped bucket over **Corrected On-Site**
  • Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink next to the rear drive thru window. GM put sign at sink **Corrected On-Site**
  • Basic - Single-service articles not stored inverted or protected from contamination. Cups in dispenser at drive thru missing lids to dispensers. Covers put on top of dispenser **Corrected On-Site**
  • Basic - Soiled reach-in cooler gaskets. Cooler marked number 5 behind front counter. Gaskets was cleaned by worker. **Corrected On-Site**
  • Intermediate - Cold water not provided/shut off at employee handwash sink. Sink at front counter.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at front counter. Mgr put towels at sink. **Corrected On-Site**
6/30/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Reach-in cooler gasket torn/in disrepair. Front counter
10/7/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. NAIL POLISH REMOVER ON TOP OF COUNTER AT DRIVE THROUGH WINDOW. Item was removed **Corrected On-Site**
  • High Priority - vacuum breaker on fitting/splitter added to mop sink faucet. RIGHT SIDE WITH HOSE ATTACHED. VACCUM BREAKER WAS ATTACHED.
5/30/2013Complaint FullInspection Completed - No Further Action
  • Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. FREEZER BY GRILL **Corrected On-Site**
4/2/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food stored on floor. Bulk container of pickles in walk in cooler. Corrected On Site.
  • Critical - Observed raw animal food stored over ready-to-eat food. Raw shelled eggs over ready to eat folded eggs in reach in cooler next to fryers. Corrected On Site.
10/4/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Cold water not provided/shut off at employee handwash sink. Front counter.
  • Observed ceiling in disrepair. Leaking roof by janitor closet.
  • Observed exhaust system operated with filters removed. For reporting purposes only.
  • Critical - Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Grill cook put sausage on grill with out wearing gloves. Corrected On Site. Training held.
  • Observed gaskets with slimy/mold-like build-up. Reach in cooler across from prep line
  • Observed open dumpster lid.
  • Critical - Observed packaged food not labeled as specified by law. Yogurt in walk in cooler.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Yogurt in walk in cooler.
  • Observed single-service items stored on floor. Box of sundae cups/ box of large drink cups in back storage area.
  • Critical - Observed uncovered food in holding unit/dry storage area. Open pack of pancakes.
  • Critical - Vacuum breaker mising at hose bibb. Back Flow preventer needed on right side of splitter at mop sink.
6/25/2012Routine - FoodInspection Completed - No Further Action
  • Light not functioning. Above prep area.
  • Critical - No handwashing sign provided at a handsink used by food employees.Multiple sinks Corrected On Site.
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. On top of reach in cooler. Corrected On Site.
  • Critical - Observed interior of microwave soiled. Both microwaves at the top.
  • Observed leaking pipe at plumbing fixture. Above hot water heater.
  • Critical - Observed spray hose at dish sink lower than flood rim of sink. Corrected On Site.
  • Critical - Observed toxic item improperly stored.Spray bottle hanging on rack with single serve cups. Corrected On Site.
  • Critical - Vacuum breaker mising at hose bibb. Mop sink splitter.
2/15/2012Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
11/8/2011Complaint FullCall Back - Complied
  • No copy of last inspection on site.
11/8/2011Complaint PartialInspection Completed - No Further Action
  • Critical - Displayed food not properly protected from contamination. Bug zapper over fry station.
  • Critical - Hand wash sink lacking proper hand drying provisions. Repeat Violation.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Sink next to front counter.
  • Critical - No conspicuously located thermometer in holding unit. Cooler near 3 comp sink.
  • Critical - No handwashing sign provided at a handsink used by food employees. Sink next to front counter.
  • Critical - Observed buildup of mold like substance in the interior of ice machine. Repeat Violation.
  • Observed clean linens stored in improper location. Aprons on top of water heater. Corrected On Site.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee used wiping cloth to wipe counters, brought dirty utensils to ware wash sink and rinsed them prior to putting on gloves. Failed to wash hands prior to putting gloves on. Corrected On Site.
  • Observed single-service articles stored without protection from contamination. Happy meal boxes under bug zapper. Corrected On Site.
  • Observed single-service items stored on floor. Several boxes of cups on stored directly on floor in storage shed next to dumpster.
  • Critical - Observed soil buildup inside ice bin. Near drive through window. Corrected On Site.
9/1/2011Complaint FullWarning Issued
  • Critical - Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF THE BIG EXCLUSION ILLNESS .
  • Critical - Hand wash sink lacking proper hand drying provisions, ALL.
  • Critical - Observed buildup of slime in the interior of ice machine, PLASTIC PANEL.
  • Critical - Observed buildup of slime on soda dispensing nozzles, BEVERAGE MACHINE : ICE CHUTE : DINNING ROOM.
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation, REAR DOOR.
4/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site. Repeat Violation.
  • Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS . Corrected On Site.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions, DUE 11/14/09
  • Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL
  • Critical. Observed buildup of slime on soda dispensing nozzles, DINNING ROOM / BEVERAGE MACHINE , ICE CHUTE .
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Hand wash sink lacking proper hand drying provisions, REAR. WOMEN. Repeat Violation.
  • Observed open dumpster lid.
  • Critical. Outer openings not protected and vermin and/or environmental cross-contamination present, REAR DOOR.
  • Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF REASONS FOR EXCLUSION .
10/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
  • Critical. Observed buildup of slime on soda dispensing nozzles, MOLD-LIKE SUBSTANCE . DINNING ROOM.
  • Observed build-up of BEVERAGE SYRUP on nonfood-contact surface, SODA MACHINE CABINET / DINNING ROOM.
  • Critical. Hand wash sink lacking proper hand drying provisions, NEAR FRONT COUNTER .
  • Critical. Handwashing cleanser lacking at handwashing lavatory., NEAR FRONT COUNTER .
  • Critical. Observed live flies in kitchen.
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only, BAGS OF GARBAGE & BOXES.
6/8/2010Complaint FullInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit., BEHIND FRONT LINE.
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site. Repeat Violation.
  • Critical. Observed employee improperly washing hands, LESS THAN 20 SECONDS .
  • Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Corrected On Site.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing, 10 ppm Corrected On Site. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets, NEAR OVEN.
  • Critical. Observed soil buildup inside ice bin, PLASTIC PANEL Corrected On Site.
  • Critical. Observed soil buildup inside ice bin, NEAR DRIVE_ IN WINDOW
  • Observed single-service items stored on floor, LIDS. Corrected On Site.
  • Critical. No handwashing sign provided at a handsink used by food employees. Corrected On Site.
  • Critical. Exit signs not properly illuminated. For reporting purposes only, DINNING ROOM.
  • Critical. Observed circuit breaker taped open. For reporting purposes only. Corrected On Site. Corrected On Site.
3/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
  • Critical. Person in charge does not require employees to report symptoms of communicable disease.
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Repeat Violation.
  • Observed employee with ineffective hair restraint. Corrected On Site.
  • Critical. Chlorine sanitizer not at proper minimum strength for WET WIPING .
  • Critical. Observed live flies in kitchen.
  • Critical. Outer openings not protected and vermin and/or environmental cross-contamination present, REAR DOOR.
  • Critical. Exit signs not properly illuminated. For reporting purposes only, REAR DOOR.
  • Observed no child labor law poster. Corrected On Site.
  • Critical. Employees have not received training related to their assigned duties, LACKS KNOWLEDGE CHICKENS INTERNAL TEMPERATURE 165
8/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/22/2008Routine - FoodInspection Completed - No Further Action

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