Ms Betty's Homemade Cakes Catering And More, 4377 Crawfordville Hwy, Tallahassee, FL - Restaurant inspection findings and violations

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Business Info

Name: MS BETTY'S HOMEMADE CAKES CATERING AND MORE
Type: Permanent Food Service
Address: 4377 Crawfordville Hwy, Tallahassee, FL 32305
License #: 4703126
Total inspections: 13
Last inspection: 4/21/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 4/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris/dust/grease/soil residue on exterior of microwave.
  • Basic - Wall soiled with accumulated food debris. By microwave.
  • Intermediate - Encrusted material on can opener blade.
 10/22/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food debris/dust/grease/soil residue on exterior of microwave.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head.
  • Intermediate - Encrusted material on can opener blade.
 3/29/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/19/2012Routine - FoodCall Back - Complied
  • Critical - Hand wash sink lacking proper hand drying provisions. **Corrected On-Site**
  • Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on kitchen prep table. **Corrected On-Site**
 11/19/2012Routine - FoodInspection Completed - No Further Action
  • Clean pots and pans not stored inverted or in a protected manner.
  • Critical - Observed employee improperly washing hands.
  • Critical - Observed expired Food Manager Certification. This violation must be corrected by : 6/19/2012.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Milk.
  • Wet mop not hung to dry.
 4/19/2012Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions. restroom.
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.
  • Critical - Observed buildup of soiled material on mixer head.
 8/26/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. kitchen. Corrected On Site.
  • Critical - Handwash sink not accessible for employee use at all times. pan blocking sink. Corrected On Site.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. bathroom.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. kitchen. Corrected On Site.
  • Critical - Observed food stored on floor. sugar.
  • Observed gaskets/seals on cold holding unit in poor repair. reach in cooler.
  • Wet mop not hung to dry.
 4/26/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of soiled material on mixer head.
 10/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed raw animal food eggs stored over ready-to-eat food. Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed interior of oven soiled with accumulation of food residue.
 3/24/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/26/2008Routine - FoodInspection Completed - No Further Action

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