- Basic - Floor area(s) covered with standing water. Filters on soda station being cleaned
- Basic - Outer openings of establishment cannot be properly sealed when not in operation.
- Basic - Wall tile missing by large ice machine
- Basic - Water leaking from faucet/faucet handle. By soda boxes
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Live, small flying insects in food storage area.
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6/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean equipment stored on floor. Bucket by front hand sink
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Food stored on floor. Syrup in dry storage area
- Basic - Hole in ceiling. By back bulk oil container
- Basic - Single-service articles not stored inverted or protected from contamination. **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink
- High Priority - Raw animal food stored over cooked food. Rae eggs over cooked burritos in 2 door upright reach in cooler
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Glass cleaner
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Prep area **Corrected On-Site**
- Portable fire extinguisher is inaccessible. For reporting purposes only. Blocked by garbage can back prep area
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10/14/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. By fryers
- Basic - Single-service articles not stored inverted or protected from contamination.
- Basic - Soil residue build-up on nonfood-contact surface.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Live flies in kitchen.
- Intermediate - Handwash sink not accessible for employee use at all times. Front sink blocked by cart
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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7/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Intermediate - Ice chute soiled/build up of mold-like substance/slime.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
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3/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. toaster area
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical - Observed live flies in kitchen.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. cups not covered at drive up window on top of dispenser
- Critical - Observed toxic item improperly stored. Corrected On Site.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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8/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. storage area
- Observed hole in wall. hole in office area wall
- Critical - Observed live flies in kitchen. knats
- Critical - Observed soiled reach-in cooler gaskets.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation.
- Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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5/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Electrical outlet missing cover plate. For reporting purposes only. the wall above cookline
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed floor and wall junctures not coved. near break room
- Observed hole in ceiling. break room
- Observed old labels stuck to food containers after cleaning.
- Observed single-service articles stored without protection from contamination.
- Observed single-service items stored on floor.
- Observed wall soiled with accumulated food debris. cookline area
- Critical - Reach-in cooler not cleaned prior to accumulation of soil residue. upright silver
- Wet wiping cloth not stored in sanitizing solution between uses.
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1/3/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. cream colored push cart
- Observed floor and wall junctures not coved. near break room
- Observed hole in ceiling. gap in ceiling behind ice machine
- Critical - Observed live flies in kitchen.
- Observed single-service articles stored without protection from contamination. lids in dry storage area
- Observed wall in disrepair. by water heater
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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9/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Observed floor and wall junctures not coved. at break room
- Observed hole in wall.
- Critical - Observed live flies in kitchen.
- Observed nonfood-contact equipment in poor repair door taped
- Critical - Observed soiled reach-in cooler gaskets. ( 10-1)
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
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7/13/2011 | Complaint Full | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. top of dishwasher
- Observed employee with no hair restraint.
- Observed floor and wall junctures not coved. by break room area
- Critical - Observed food stored on floor. Corrected On Site.
- Critical - Observed hand wash sink used for purpose other than washing hands.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
- Observed single-service items stored on floor.
- Observed utensils stored in crevices between equipment. Corrected On Site.
- Critical - Portable fire extinguisher blocked/not easily accessible. For reporting purposes only. Corrected On Site.
- Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Wet wiping cloth not stored in sanitizing solution between uses.
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1/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of soiled material on mixer head.
- Observed single-service items stored on floor. Corrected On Site.
- Critical. Observed live flies in kitchen.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.
- Observed floor and wall junctures not coved.
- Observed wall in disrepair.
- Critical. Observed toxic item improperly stored. Corrected On Site.
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8/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.
- Observed single-service items stored on floor.
- Observed single-service articles improperly stored.
- Critical. Handwash sink not accessible for employee use at all times.
- Observed floor and wall junctures not coved.
- Observed food debris accumulated on kitchen floor.
- Observed hole in ceiling. break room
- Lights missing the proper shield, sleeve coatings or covers.
- Light not functioning. walkin freezer
- Wet mop not hung to dry.
- Wet mop not hung to dry./ dirty mop water in bucket
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. near salad prep area
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3/8/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Observed combined ready-to-eat potentially hazardous food held more than 24 hours not date marked according to earliest date of opening/preparation.
- Critical. Observed hand wash sink used for purpose other than washing hands.
- Observed employee with no hair restraint.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Equipment and utensils not properly air-dried.
- Observed single-service items stored on floor. napkins
- Critical. Vacuum breaker mising at hose bibb.
- Critical. Handwash sink not accessible for employee use at all times.
- Critical. Observed live flies in kitchen.
- Critical. Observed toxic item improperly stored. Corrected On Site.
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1/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed drippy faucet at 3- comp sink at plumbing fixture.
- Observed open dumpster lid. Corrected On Site.
- Critical. Observed live flies in kitchen.
- Ceiling tile not fitting tightly.
- Observed hole in wall.
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9/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/10/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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