Mahler's Fine Food's Inc, 6750 Golden Gate Pkwy, Naples, FL - Restaurant inspection findings and violations

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Business Info

Name: MAHLER'S FINE FOOD'S INC
Type: Permanent Food Service
Address: 6750 Golden Gate Pkwy, Naples, FL 34105
License #: 2102272
Total inspections: 13
Last inspection: 09/03/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 09/03/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured. In storage area **Corrected On-Site**
  • Basic - Standing water in handwash sink/ handwash sink draining very slowly. Observed water draining very slowly out of hand wash by RIC across from register
 1/21/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/21/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/2/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 6/6/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed raw animal food stored over ready-to-eat food. observed raw shell eggs stored over tortillas and milk in refridgerator in storage room
  • Observed smoking in an enclosed indoor workplace. Observed ashtrays throughout establishment, some with cigarette butts and ashes within.
  • Owner has not developed and implemented a policy regarding smoking prohibitions.
 8/10/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/5/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Probe-type thermometer not used to ensure proper food temperatures.
  • Critical. Observed employee use food thermometer to take food temperatures without first cleaning the thermometer.
  • Critical. Observed nonready-to-eat food handled by employees without the use of gloves, deli paper, scoops, tongs or other utensils. Corrected On Site.
  • Observed establishment using wood (other than a hard, close-grained wood) as a food-contact surface. knife rack
  • Critical. No drainboards or equivalent provided for soiled items and/or air drying cleaned items.
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed single-service items stored on floor.
  • Critical. Hand wash sink lacking proper hand drying provisions. restroom Corrected On Site.
  • Critical. Observed toxic item stored by food. Corrected On Site.
 3/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 05-06-1 Food thermometer not accurate within +/- 2 degrees Fahrenheit.
 3/23/2010Routine - FoodCall Back - Complied
  • Critical. Observed processed ready-to-eat, potentially hazardous food opened and frozen, not properly date marked.
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.
  • Critical. Food-contact surfaces not cleaned between contact with different raw animal products. Corrected On Site.
  • Observed utensils stored in crevices between equipment.
  • Critical. Hot water not provided/shut off at employee hand wash sink. restroom Corrected On Site.
 10/28/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
  • Critical. No thermometer provided to measure temperature of food product.
  • Missing drain plug at dumpster.
  • Critical. Observed incorrect information on Hotel and Restaurant license. operator called notified us new ownership
  • No Heimlich maneuver sign posted.
  • Critical. No list of certified food service managers available at the establishment.
 9/9/2009Routine - FoodWarning Issued

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