K F C, 16001 Mlk Blvd, Alachua, FL - Restaurant inspection findings and violations



Business Info

Name: K F C
Type: Permanent Food Service
Address: 16001 Mlk Blvd, Alachua, FL 32615
License #: 1102807
Total inspections: 11
Last inspection: 4/15/2013

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Equipment in poor repair. Reach in freezer leaking condensation.
  • Basic - Floors not maintained smooth and durable. Walk in freezer floor bowing.
  • Basic - Food stored in holding unit not covered. Pickles. **Corrected On-Site**
  • Basic - Gaskets/seals on holding unit in poor repair. Reach in freezer.
  • Basic - Leaking pipe at plumbing fixture. Prep sink.
  • Basic - Soiled reach-in freezer gaskets.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Accumulation of encrusted food debris on/around mixer head.
  • Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Walk in freezer. removed thermometer inside. Outside thermometer is correct. **Corrected On-Site**
  • Intermediate - Ice chute soiled/build up of mold-like substance/slime. Drive thru drink machine.
  • Intermediate - Water filter not changed according to manufacturerys instructions. Dated 2/12, may be mis dated per Manager. **Corrected On-Site**
4/15/2013Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles stored without protection from contamination. shoes and cat litter on boxes. Corrected On Site.
9/17/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of soil in the interior of ice machine backsplash. Corrected On Site.
  • Observed leaking pipe at plumbing fixture. triple sink
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. dated 2-11
6/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit. small reachin Corrected On Site.
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Critical - Observed expired Food Manager Certification. b. baig expired 6-11
10/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed live flies in kitchen.
  • Observed personal item stored with food. jacket on shelving Corrected On Site.
  • Critical - Observed pesticide-emitting strip present in food storage area. Corrected On Site.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. chicken breasts 128.discARDED Corrected On Site.
  • Critical - Vacuum breaker mising at hose bibb. backflow must be on splitter
6/13/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
2/8/2011Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Chicken on buffet: 125, 108 & 114 degrees F. Repeat Violation.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. Installation date not provided on water filters.
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only. Above fry vats
  • Critical. Observed soil buildup inside ice bin. mold-like buildup Repeat Violation.
  • Observed build-up of dust or dirt on nonfood-contact surface. Fan guards inside walkin freezer.
  • Equipment and utensils not properly air-dried. prep pans
  • Critical. Observed spray hose at dish sink lower than flood rim of sink.
  • Critical. Observed handwash sink used for purposes other than handwashing. Rinsing spatula in handwash sink. Corrected On Site.
  • Critical. Observed unlabeled spray bottle. degreaser
11/12/2010Routine - FoodAdministrative complaint recommended
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Chicken on buffet 128 degrees F. Discarded by manager Corrected On Site.
  • Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Croutons not protected. Corrected On Site.
  • Observed nonfood-grade containers used for food storage. sugar container
  • Critical. Observed soil buildup inside ice bin. Mold-like buildup
2/23/2010Routine - FoodInspection Completed - No Further Action
  • Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. frontline
  • Critical. Observed soiled reach-in freezer gaskets. cookline
  • Critical. Observed buildup of soiled material on mixer head.
  • Observed build-up of dust or dirt on nonfood-contact surface. Fan guards in walkin cooler.
  • Critical. Observed pesticide-emitting strip present in food prep area. Corrected On Site.
  • Critical. Manager lacking proof of Food Manager Certification. Yousf Kashem
11/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/24/2008Routine - FoodInspection Completed - No Further Action

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