Jb's Festival Foods, 3348 Mahan Drive, Tallahassee, FL - Restaurant inspection findings and violations

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Business Info

Name: JB'S FESTIVAL FOODS
Type: Mobile Food Dispensing Vehicle
Address: 3348 Mahan Drive, Tallahassee, FL 32308
License #: 4750261
Total inspections: 13
Last inspection: 1/25/2013
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 1/25/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/7/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/3/2012Routine - FoodCall Back - Complied
  • Critical - Observed hot dog cart using unattached flat griddle to cook. Violation has AC pending 4-23-12.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; bradley sausage 44F in blue reach in cooler.
  • Critical - Potentially hazardous chili/cheese not individually packaged being served from a hot dog cart. Violation has AC pending 4-23-12.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. chilli 128F on hot dog cart steam table.
 4/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 08A-29-1 Observed uncovered food in cooking area. Hot dog cart using unattached uncovered flat griddle to cook. Repeat Violation.
  • Critical - Violation: 08A-32-1 Potentially hazardous chili/cheese/cooked onions and cold slaw not individually packaged being served from a hot dog cart. Repeat Violation.
 4/23/2012Routine - FoodCall Back - Admin. complaint recommended
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 2-29-2012.
  • Critical - Observed uncovered food in cooking area. Hot dog cart using unattached uncovered flat griddle to cook. Repeat Violation.
  • Critical - Potentially hazardous chili/cheese/cooked onions and cold slaw not individually packaged being served from a hot dog cart. Repeat Violation.
 12/30/2011Routine - FoodWarning Issued
  • No Violations Were Observed
 5/12/2011Routine - FoodCall Back - Complied
  • No Violations Were Observed
 5/11/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/31/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit; hot dogs at 46 F. Corrected On Site.
  • Critical. Observed uncovered food in cooking area; hot dog cart using unattached, uncovered, flat griddle to cook.
  • Critical. Potentially hazardous chili/ slaw not individually packaged being served from a hot dog cart.
  • Critical. Manager lacking proof of Food Manager Certification. Repeat Violation. Violation being dealt with on previous AC dated 4-28-10.
 4/28/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 53A-07-1 No Certified Food Manager for establishment. This violation must be corrected by : 3-30-10.
 4/28/2010Routine - FoodCall Back - Admin. complaint recommended
  • Critical. No Certified Food Manager for establishment. This violation must be corrected by : 3-30-10.
 1/27/2010Routine - FoodWarning Issued
  • Critical. Observed food, other than frankfurters, dispensed on a hot dog cart.
  • Critical. Manager lacking proof of Food Manager Certification.60 days
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 8/7/2009Food-Licensing InspectionInspection Completed - No Further Action

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