I95 520 Burger King, 4600 Hwy 520, Cocoa, FL - Restaurant inspection findings and violations



Business Info

Name: I95 520 BURGER KING
Type: Permanent Food Service
Address: 4600 Hwy 520, Cocoa, FL 32926
License #: 1504956
Total inspections: 17
Last inspection: 08/20/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Nonfood-contact equipment in poor repair. Smoothie cooler ambient 48°. Do not use until it can maintain product at 41° or below.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Burritos
08/20/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor area(s) covered with standing water. Under ice machine , was just repaired.
5/30/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee personal items stored in or above a food preparation area. Purse, jacket on top of prep table. **Corrected On-Site**
  • Basic - Equipment in poor repair. Ice machine, front cover removed, exposing ice. Cover is on floor next to machine. Replaced cover. **Corrected On-Site**
  • Basic - Light not functioning. Dry storage room, one bulb.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In disrepair, cook line.
  • Basic - Walk-in freezer floor soiled. Mild food debris. **Corrected On-Site**
2/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Soil residue build-up on nonfood-contact surface. On under , exterior portion of dining room soda self serve system.
  • Basic - Walk-in freezer shelves soiled with encrusted food debris. Moderate build up.
  • High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Handling cooked chicken tenders. **Corrected On-Site**
10/30/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/28/2013Routine - FoodCall Back - Complied
  • Basic - Moderate Soil/ dust residue build-up on fan cover walk in cooler **Warning**
  • Basic - The ice machine isn't t properly draining causing standing water on floor- establishment utilizes cardboard in front of it to catch water **Warning**
  • Intermediate - No plan review submitted and approved - smoothie/ coffee frappee added. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. **Warning**
1/23/2013Routine - FoodWarning Issued
  • Observed floor area(s) covered with standing water. ice machine leaking. on order.
  • Critical - Observed food stored on floor. case of food, wif. Corrected On Site.
  • Critical - Observed food stored on floor. two bags of onions. Corrected On Site. walk in cooler.
  • Observed single-service items stored on floor. case of lids. Corrected On Site. Repeat Violation.
8/30/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/6/2012Routine - FoodCall Back - Complied
  • Observed food debris accumulated on kitchen floor. mild, walk in cooler.
  • Critical - Observed live flies in kitchen. two flying insects in back drive thru area.
  • Observed single-service items stored on floor. cases of itemsback room.
6/6/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
  • Observed floor and wall junctures not coved. in disrepair by triple sink.
  • Observed food debris accumulated on kitchen floor. mild, walk in cooler under shelving.
  • Critical - Observed food stored on floor. case of fries, freezer. Corrected On Site.
4/25/2012Routine - FoodWarning Issued
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed dusty ceiling tiles and/or air conditioning vent covers. mild.
  • Observed wall soiled with accumulated dust. walk in coole fan cover. mild.
10/10/2011Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. mild, walk in shelving.
  • Observed personal care item stored with food. jackets purse, dry storage racks. Repeat Violation.
4/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. NOTE:IF NOT COMPLETED BEFORE NEXT INSPECTION AN ADMINISTRATIVE ACTION WILL BE TAKEN.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. 5/09.
  • Critical. No handwashing sign provided at a handsink used by food employees. mens restroom.
  • Observed personal care item stored with food. jacket, storage rack. Corrected On Site.
8/24/2010Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers in storeroom..
1/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed buildup of moldlike on door ledge and in the interior of ice machine.
  • Observed ceiling in disrepair;observed ceiling tile in dining room with water damage by north wall.
  • Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge above deep fryer line. For reporting purposes only.
  • Lights missing the proper shield, sleeve coatings or covers in kitchen.
  • Light not functioning in walkin cooler.
  • No suitable facilities provided to store employee clothing and other possessions.Purse,jackets noted on post for single service articles. Corrected On Site.
7/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/24/2008Routine - FoodInspection Completed - No Further Action

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