Name: GENTILINI ET CIE
Type: Permanent Food Service
Address: 16281 Bass Rd, Fort Myers, FL 33908
License #: 4606404
Total inspections: 3
Last inspection: 6/14/2011
Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils - on reach-in cooler cutting board. Corrected On Site.
Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect - bread, precooked bacon. Corrected On Site.
Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands - employee must wash hands before putting n gloves after handling money. Corrected On Site.
Wet wiping cloth not stored in sanitizing solution between uses - on prep. counter. Corrected On Site.
6/14/2011
Routine - Food
Inspection Completed - No Further Action
Critical - Employee icing food down in contact with ice in ice machine.
Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect - observed employee handling ready to eat bread with bare hands. Corrected On Site.
Critical - Observed box with money stored in reach-in cooler with food items.
Critical - Observed handwash sink used for purposes other than handwashing - rinsing food contact surface.
Critical - Observed toxic item stored in food preparation area - sanitizing spray bottle by reach-in cooler.
Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above - soup found at 130 F.
Critical - Potentially hazardous food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours - potatoes salad in reach-in cooler found at 46 F. Corrected On Site.
Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing - 3 comp. sink.
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