Five, 104 S. Main Street, Gainesville, FL - Restaurant inspection findings and violations

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Business Info

Name: FIVE
Type: Permanent Food Service
Address: 104 S. Main Street, Gainesville, FL 32601
License #: 1103256
Total inspections: 4
Last inspection: 09/10/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Food stored on floor. Oil. Moved to shelf. **Corrected On-Site**
  • Basic - Food-contact surface not smooth and easily cleanable. Ice machine metal diffuser plate rusty.
  • Basic - Light not functioning. In walk-in cooler.
  • High Priority - Small flying insects in bar area. Two at bar.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By three compartment sink.
 09/10/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured. Two empties. **Warning**
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Jacket with plates. Removed. **Corrected On-Site** **Warning**
  • High Priority - Raw animal food stored over ready-to-eat food. Raw shell egg on shelf above herbs. Moved eggs. **Corrected On-Site** **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. At bar. Bar mats. Removed. **Corrected On-Site** **Warning**
 5/20/2014Routine - FoodCall Back - Complied
  • Basic - Carbon dioxide/helium tanks not adequately secured. Two empties. **Warning**
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Jacket with plates. Removed. **Corrected On-Site** **Warning**
  • High Priority - Raw animal food stored over ready-to-eat food. Raw shell egg on shelf above herbs. Moved eggs. **Corrected On-Site** **Warning**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. At bar. Bar mats. Removed. **Corrected On-Site** **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
 3/18/2014Routine - FoodWarning Issued
  • Basic - Carbon dioxide/helium tanks not adequately secured. Two.
  • Basic - No handwashing sign provided at a hand sink used by food employees. At bar. **Corrected On-Site**
  • Basic - Old labels stuck to food containers after cleaning. Manufactures labels on tall containers.
  • High Priority - Raw animal food stored over ready-to-eat food. Raw shell egg over Mac and cheese. Moved. **Corrected On-Site**
  • High Priority - Vacuum breaker missing at hose Bibb. At side door by hand wash sink. At mop sink by office.
 1/21/2014Routine - FoodInspection Completed - No Further Action

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