- No Violations Were Observed
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09/18/2014 | Routine - Food | Call Back - Complied |
- Basic - Dead roaches on premises. One dead behind water cooler next to hand wash sink and pizza cooler in the kitchen **Admin Complaint** **Repeat Violation**
- High Priority - Roach activity present as evidenced by live roaches found. Here on EO CB time extended to 14 days. Call back due on 09/01 ( state holiday). On 09/02 observed 3 live water cooler next to hand wash sink and pizza cooler and 2 live on wall behind pizza cooler in the kitchen. **Admin Complaint** **Repeat Violation**
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09/02/2014 | Routine - Food | Emergency order recommended |
- No Violations Were Observed
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09/02/2014 | Complaint Full | Call Back - Admin. complaint recommended |
- No Violations Were Observed
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09/02/2014 | Routine - Food | Emergency Order Callback Time Extension |
- No Violations Were Observed
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08/16/2014 | Complaint Full | Emergency Order Callback Time Extension |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On dough trays( exterior) **Repeat Violation**
- Basic - Build-up of white mold-like substance on nonfood-contact surface. Walk in cooler walls
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Basic - Walk-in cooler shelves soiled with encrusted food debris. **Repeat Violation**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- High Priority - License is expired and is more than 60 after expiration date. Already on AC **Admin Complaint** Same on cb .already on AC
- High Priority - Roach activity present as evidenced by live roaches found. More than 25-30 live roaches by Pepsi cooler and under 3 liter Pepsi rack next to glass Pepsi cooler in the kitchen. Verified with operator. **Admin Complaint** **Repeat Violation** On call back 8 live on the bottom part of the wall behind pizza cooler,prep table, Pepsi cooler and another Pepsi cooler in the kitchen. Establishment to remain closed per Lydia Gonzales On second cb at the owners request 3 live on the wall by reach in cooler and one live by the pizza oven .
- Intermediate - Buildup of soiled material on racks in the reach-in cooler. Pizza cooler
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
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08/15/2014 | Complaint Full | Emergency Order Callback Not Complied |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On dough trays( exterior) **Repeat Violation**
- Basic - Build-up of white mold-like substance on nonfood-contact surface. Walk in cooler walls
- Basic - Ceiling tile missing. Above walk in cooler
- Basic - Dead roaches on premises. 20 dead around Pepsi cooler in the kitchen **Admin Complaint** **Repeat Violation** On cb 5 dead under Pepsi cooler
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Basic - Walk-in cooler shelves soiled with encrusted food debris. **Repeat Violation**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- Basic - Working containers of food removed from original container not identified by common name. Flour **Repeat Violation**
- High Priority - License is expired and is more than 60 after expiration date. Already on AC **Admin Complaint** Same on cb .already on AC
- High Priority - Roach activity present as evidenced by live roaches found. More than 25-30 live roaches by Pepsi cooler and under 3 liter Pepsi rack next to glass Pepsi cooler in the kitchen. Verified with operator. **Admin Complaint** **Repeat Violation** On call back 8 live on the bottom part of the wall behind pizza cooler,prep table, Pepsi cooler and another Pepsi cooler in the kitchen. Establishment to remain closed per Lydia Gonzales
- Intermediate - Buildup of soiled material on racks in the reach-in cooler. Pizza cooler
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
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08/15/2014 | Complaint Full | Emergency Order Callback Not Complied |
- Basic - Accumulation of food debris/soil residue on handwash sink. By pizza cooler **Corrected On-Site**
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On dough trays( exterior) **Repeat Violation**
- Basic - Build-up of white mold-like substance on nonfood-contact surface. Walk in cooler walls
- Basic - Ceiling tile missing. Above walk in cooler
- Basic - Dead roaches on premises. 20 dead around Pepsi cooler in the kitchen **Admin Complaint** **Repeat Violation**
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.
- Basic - Single-service articles not stored inverted or protected from contamination. Paper plates and open portion cups **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Basic - Walk-in cooler shelves soiled with encrusted food debris. **Repeat Violation**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation**
- Basic - Water draining onto floor surface. In walk in cooler water dripping on the floor from or by fire sprinkler . No standing water during the inspection. Floor covered with dry pizza boxes except where water dripping advised operator to put bucket to catch the water and avoide contamination of the food by splash.. No open food on bottom shelf. No contamination observed during the inspection.
- Basic - Working containers of food removed from original container not identified by common name. Flour **Repeat Violation**
- High Priority - License is expired and is more than 60 after expiration date. Already on AC **Admin Complaint**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.ham 46 f,Shreded mozzarella 45f,sausage 47,beef 47 f in pizza cooler and Shreded cheese 44 f in walk in cooler **Admin Complaint** **Repeat Violation**
- High Priority - Roach activity present as evidenced by live roaches found. More than 25-30 live roaches by Pepsi cooler and under 3 liter Pepsi rack next to glass Pepsi cooler in the kitchen. Verified with operator. **Admin Complaint** **Repeat Violation**
- Intermediate - Buildup of soiled material on racks in the reach-in cooler. Pizza cooler
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
- Intermediate - No probe thermometer provided to measure temperature of food products.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
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08/14/2014 | Complaint Full | Emergency order recommended |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface outside of dough trays **Warning**
- Basic - Current Hotel and Restaurant license not displayed. **Warning**
- Basic - Food debris accumulated on kitchen floor. Throught the facility **Warning**
- Basic - Walk-in cooler shelves soiled with encrusted food debris. **Warning**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Warning**
- Basic - Working containers of food removed from original container not identified by common name. Flour in a Bowl **Warning**
- High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint** Was on AC list yesterday
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sausage 47,beef 47, Shreded cheese 46 in reach in cooler. As per person incharge he just turned on the cooler . Shreded cheese 45 in walk in cooler **Warning** On cb Shreded cheese 58 f,beef 51 f,sausage 50 in pizza cooler and wings 45 f, chicken nuggets 48 in walk in cooler
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Repeat Violation** **Warning**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**
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07/17/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface outside of dough trays **Warning**
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes **Warning**
- Basic - Current Hotel and Restaurant license not displayed. **Warning**
- Basic - Dead roaches on premises. 6 dead behind reach in cooler next to pizza cooler **Admin Complaint** **Repeat Violation**
- Basic - Food debris accumulated on kitchen floor. Throught the facility **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination. To go containers **Corrected On-Site** **Warning**
- Basic - Walk-in cooler shelves soiled with encrusted food debris. **Warning**
- Basic - Wall soiled with accumulated black debris in dishwashing area. **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- Basic - Working containers of food removed from original container not identified by common name. Flour in a Bowl **Warning**
- High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sausage 47,beef 47, Shreded cheese 46 in reach in cooler. As per person incharge he just turned on the cooler . Shreded cheese 45 in walk in cooler **Warning**
- High Priority - Roach activity present as evidenced by live roaches found. 3 live behind glass cooler next to pizza cooler **Admin Complaint** **Repeat Violation**
- Intermediate - Encrusted material on can opener blade. **Warning**
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Repeat Violation** **Warning**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**
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07/16/2014 | Routine - Food | Administrative complaint recommended |
- High Priority - License expired within 30 days after expiration date.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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6/24/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Wall soiled with accumulated dust. Over pizza prep table
- Basic - Water leaking from faucet/faucet handle. Faucet leaking at both handsinks. In prep area and warewash area
- High Priority - License expired within 30 days after expiration date.
- Intermediate - Cold water not provided/shut off at employee handwash sink. Hand sink at pizza prep cooler, turned off due to faucet leaking
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
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4/24/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Dead roaches on premises. 6 dead roaches on floor by dry storage and warewash area. 5 dead roaches on floor under hand sink in between Pepsi cooler and pizza make cooler
- Basic - Floor area(s) covered with standing water. Under and from pizza reach in cooler
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wall soiled with accumulated dust. Over pizza prep table
- Basic - Water leaking from faucet/faucet handle. Faucet leaking at both handsinks. In prep area and warewash area
- High Priority - License expired within 30 days after expiration date.
- High Priority - Roach activity present as evidenced by live roaches found. 25 live roaches behind Pepsi reach in cooler. 2 live roaches on metal bracket for shelf over pizza prep cooler. 6 live roaches behind/under pizza prep cooler. 1 live roach on plug under prep table next to Pepsi cooler
- High Priority - Toxic substance/chemical stored by or with food. Chemical spray bottle hanging shelf with single service to go lids
- Intermediate - Cold water not provided/shut off at employee handwash sink. Hand sink at pizza prep cooler, turned off due to faucet leaking
- Intermediate - Employee used handwash sink as a dump sink. Food in basin of hand sink at pizza prep cooler area
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at ware wash area
- Intermediate - No soap provided at handwash sink. Pizza prep area handsink and ware wash area hand sink
- Intermediate - Spray bottle containing toxic substance not labeled. Numerous bottles not labeled
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4/23/2014 | Routine - Food | Emergency Order Callback Not Complied |
- Basic - Dead roaches on premises. 6 dead roaches on floor by dry storage and warewash area. 5 dead roaches on floor under hand sink in between Pepsi cooler and pizza make cooler
- Basic - Floor area(s) covered with standing water. Under and from pizza reach in cooler
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Wall soiled with accumulated dust. Over pizza prep table
- Basic - Water leaking from faucet/faucet handle. Faucet leaking at both handsinks. In prep area and warewash area
- High Priority - License expired within 30 days after expiration date.
- High Priority - Roach activity present as evidenced by live roaches found. 25 live roaches behind Pepsi reach in cooler. 2 live roaches on metal bracket for shelf over pizza prep cooler. 6 live roaches behind/under pizza prep cooler. 1 live roach on plug under prep table next to Pepsi cooler
- High Priority - Toxic substance/chemical stored by or with food. Chemical spray bottle hanging shelf with single service to go lids
- Intermediate - Cold water not provided/shut off at employee handwash sink. Hand sink at pizza prep cooler, turned off due to faucet leaking
- Intermediate - Employee used handwash sink as a dump sink. Food in basin of hand sink at pizza prep cooler area
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at ware wash area
- Intermediate - No soap provided at handwash sink. Pizza prep area handsink and ware wash area hand sink
- Intermediate - Spray bottle containing toxic substance not labeled. Numerous bottles not labeled
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4/22/2014 | Routine - Food | Emergency order recommended |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On lid to flour bin and stand up cooler
- Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. In walk in cooler
- Basic - Ceiling soiled with accumulated dust. Dust/flour debris on ceiling above pizza make table/pizza oven
- Basic - Ceiling tile missing. 2 tiles missing over pizza cut table
- Basic - Cove molding at floor/wall juncture broken/missing. Cove base missing on wall by 3 compartment sink
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee sandwich and other food on same shelf with establishments food in stand up cooler Pepsi cooler
- Basic - Hole in wall. Hole in wall under 3 compartment sink
- Basic - No copy of latest inspection report available.
- Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels. Hand sink by pizza make table
- Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back door left open during hours of operation and no screen door for protection
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- Basic - Working containers of food removed from original container not identified by common name. Flour bin at pizza make table
- High Priority - Toxic substance/chemical stored by or with single-service items. Chemical spray bottle hanging on dry storage shelf with single service to go containers
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Ladies restroom and handsink at pizza make table
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof on 12/17/12 inspection and 2/26/13 callback inspection **Admin Complaint**
- Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of bottle liquid not labeled
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11/12/2013 | Routine - Food | Administrative complaint recommended |
- No Violations Were Observed
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7/29/2013 | Routine - Food | Admin. Complaint Callback Complied |
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink ware wash area **Warning**
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7/29/2013 | Routine - Food | Call Back - Complied |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On outside containers and lids of sugars **Warning**
- Basic - Ceiling tile missing. A/C vent covers missing in back kitchen area **Warning**
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Warning**
- Basic - Food stored on floor. Bag of flour on floor by mixer **Warning**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In back prep areau **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink ware wash area **Warning**
- Basic - Soil residue build-up on nonfood-contact surface. Can opener holder **Warning**
- Basic - Wall soiled with accumulated black debris in dishwashing area. At ware wash area and mop sink has black debris **Warning**
- Basic - Working containers of food removed from original container not identified by common name. Brown and white sugar containers **Warning**
- High Priority - License expired more than 30 days, but not more than 60 days, after expiration date. **Warning**
- High Priority - Dented/rusted cans present. See stop sale. 4 cans of peppers dented **Warning**
- Intermediate - Encrusted material on can opener blade. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink warewash area **Warning**
- Intermediate - No soap provided at handwash sink. Hand sink ware wash area **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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5/22/2013 | Routine - Food | Warning Issued |
- Ceiling tile missing. Ceiling a/c vent covers missing throughout kitchen
- Hand wash sink lacking proper hand drying provisions. At hand sink in kitchen and warewash area
- Hot water not provided/shut off at employee hand wash sink. Hot water turned off at handsink at cookline **Corrected On-Site**
- Lights missing the proper shield, sleeve coatings or covers. In back prep area
- Manager lacking proof of Food Manager Certification. **Repeat Violation**
- No copy of latest inspection report.
- No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**
- Observed encrusted material on can opener.
- Observed leaking pipe at plumbing fixture. Leaking hot water faucet at handsink in cookline and turning off hot water at sink to avoid leaking/running
- Observed residue build-up on nonfood-contact surface. On hood system over pizza oven
- Observed wall soiled with accumulated black debris in dishwashing area. At 3 compartment
- Wet mop not hung to dry.
- Working containers of food removed from original container not identified by common name. Flour and brown sugar container not labeled
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2/26/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Ceiling tile missing. Ceiling a/c vent covers missing throughout kitchen
- Critical - Hand wash sink lacking proper hand drying provisions. At hand sink in kitchen and warewash area
- Critical - Hot water not provided/shut off at employee hand wash sink. Hot water turned off at handsink at cookline **Corrected On-Site**
- Lights missing the proper shield, sleeve coatings or covers. In back prep area
- Critical - Manager lacking proof of Food Manager Certification. **Repeat Violation**
- No copy of latest inspection report.
- Critical - No handwashing sign provided at a handsink used by food employees. Hand sink in warewash area
- Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**
- Critical - Observed buildup of soiled material on mixer head.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food stored on floor. Containers of sauce in walk in cooler
- Observed leaking pipe at plumbing fixture. Leaking hot water faucet at handsink in cookline and turning off hot water at sink to avoid leaking/running
- Observed residue build-up on nonfood-contact surface. On hood system over pizza oven
- Critical - Observed toxic item stored by food. Chemical spray bottle hanging on canned and dry storage food shelf
- Observed wall soiled with accumulated black debris in dishwashing area. At 3 compartment
- Wet mop not hung to dry.
- Critical - Working containers of food removed from original container not identified by common name. Flour and brown sugar container not labeled
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12/17/2012 | Routine - Food | Warning Issued |
- Critical - Handwashing cleanser lacking at handwashing lavatory. handsink at warewash
- Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - Manager lacking proof of Food Manager Certification. establishment has 30 days from day of licensing to receive
- No Heimlich maneuver sign posted.
- Critical - No handwashing sign provided at a handsink used by food employees. handsink at warewash
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. establishment has 60 days from day of licensing to receive
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4/27/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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