El Rancho Coyote Bar & Grill Llc, 18401 Sw 256 St, Homestead, FL - Restaurant inspection findings and violations

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Business Info

Name: EL RANCHO COYOTE BAR & GRILL LLC
Type: Permanent Food Service
Address: 18401 Sw 256 St, Homestead, FL 33031
License #: 2327776
Total inspections: 6
Last inspection: 1/15/2013
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Inspection findings

Inspection Date

Type

Disposition
  • License expired more than 30 days, but not more than 60 days, after expiration date.
  • Manager lacking proof of Food Manager Certification.
  • No mop sink or curbed cleaning facility provided.
  • No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 1/15/2013Routine - FoodCall Back - Admin. complaint recommended
  • Critical - License expired more than 30 days, but not more than 60 days, after expiration date.
  • Critical - Manager lacking proof of Food Manager Certification.
  • No mop sink or curbed cleaning facility provided.
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 11/5/2012Routine - FoodWarning Issued
  • Critical - Hotel and Restaurant license not properly displayed.
  • Critical - No conspicuously located thermometer in holding unit.
  • No copy of latest inspection report.
  • Critical - Observed live flies in kitchen.
  • Critical - Observed medicine present that is not necessary for the health of employees. Corrected On Site.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
 5/15/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/6/2012Routine - FoodCall Back - Complied
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored.handles must be up
  • Critical - Establishment operating without a current Hotel and Restaurant license.Mgr states he sent out money
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Critical - Observed food stored on floor.onions
  • Critical - Observed live flies in kitchen.
  • Critical - Observed spray hose at dish sink lower than flood rim of sink.
  • Critical - Required consumer advisory for raw/undercooked animal food not provided.
 12/7/2011Routine - FoodWarning Issued
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed grease on the ground and/or pad around grease receptacle.
  • Observed unnecessary items stored in garbage enclosure.
 5/18/2011Routine - FoodInspection Completed - No Further Action

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