Dunkin Donuts/Baskin Robbins, 3745 Bruce B Downs Blvd, Wesley Chapel, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Box of plastic cups in dry storage area **Warning**
- Basic - Case/container/bag of food stored on floor in dry storage area. Bottled vitamin water **Warning**
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle soda on bak prep table near dry storage **Warning**
- Basic - Equipment and utensils not properly air-dried - wet nesting. Food containers above three compartment sink **Warning**
- Basic - Floor area(s) covered with standing water. Under three compartment sink **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Back sink near dry storage **Warning**
- Basic - Old labels stuck to food containers after cleaning. Food containers above three compartment sink **Warning**
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. Coffee area **Warning**
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Cloth in bak sink near dry storage **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Near ice machine **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
|
09/17/2014 | Routine - Food | Warning Issued |
- Basic - Case/container/bag of food stored on floor in walk-in freezer.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - No handwashing sign provided at a hand sink used by food employees. Front.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Intermediate - No soap provided at handwash sink. Front.
|
1/29/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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