- Basic - Buildup of food debris/soil residue on equipment door handles, Baxter oven in back kitchen
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site** **Repeat Violation**
- Basic - Cutting board has cut marks and is no longer cleanable, prep coolers **Repeat Violation**
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away wasn't turned on **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained.
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6/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in/freezer.
- Basic - Cutting board has cut marks and is no longer cleanable, prep coolers, across from ice cream chest, at sandwich prep
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Floor in walk in cooler metal is loose or in disrepair, by door area
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. **Corrected On-Site**
- Basic - No copy of latest inspection report available.
- High Priority - Toxic substance/chemical stored by or with foo, spray bottles of cleansers. **Corrected On-Site**
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12/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface, rolling cart in back room
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken, near drive thru window, bulk container
- Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container, by drive thru window **Corrected On-Site**
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit, water was nesting in glass from rinsing utensils **Corrected On-Site**
- Basic - Reuse of single-service articles, plastic cup used for scooping ice from ice bin **Corrected On-Site**
- Basic - Single-service items stored on floor. **Corrected On-Site**
- Basic - Wall in disrepair, at baseboard area across from dry storage down from deep freezer.
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized, 400 ppm or higher and water temperature at 88°F . Operator emptied sink refilled with cold water and ppm level at 200 **Corrected On-Site**
- Intermediate - Employee rinsed utensil in handwash sink, storing utensils, sanitizer buckets **Corrected On-Site**
- Intermediate - Light Accumulation of black/green mold-like substance in the interior of the ice machine.
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8/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not maintained smooth and durable, threshold buckled at floor in walk in cooler.
- Basic - Ice scoop stored on top of ice machine between uses.
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler, small cooler by drive in window.
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4/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times, door propped open with garbage can blocks hand sink across from sandwich prep area. Corrected On Site.
- Critical - Observed boxes of food stored on floor, of walk in freezer.
- Observed cutting board grooved/pitted and no longer cleanable, prep cooler across from ice cream chest freezers.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Observed interior of reach-in cooler lightly soiled with accumulation of food residue, inside door area cooler across from sandwich prep area.
- Observed nonfood-contact equipment in poor repair, thermometer in cooler across from ice cream freezers
- Observed single-service items stored on floor, by walk in freezer.
- Critical - Vacuum breaker missing at hose bibb, at splitter that is in use on mop sink.
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7/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Heimlich maneuver sign posted.
- Observed cutting board grooved/pitted and no longer cleanable, on prep cooler.
- Critical - Observed light buildup of pink debris in the interior of ice machine.
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6/27/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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