- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Red cup on top storage shelf
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On top storage shelf over food
- Basic - Food storage container/container lid cracked or broken. Cheese container, sausage lid in walk in cooler **Repeat Violation**
- Basic - Nonfood-contact equipment in poor repair. Pizza make table reach in pooling water
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10/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler. Crust
- Basic - Food storage container/container lid cracked or broken. Lid on red sauce container in pizza cooler
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Corn meal
- Basic - Single-service articles not stored inverted or protected from contamination. Silver containers over make line
- Intermediate - No soap provided at handwash sink. Sink by triple sink
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4/2/2014 | Routine - Food | Call Back - Complied |
- Basic - Case/container/bag of food stored on floor in walk-in cooler. Crust
- Basic - Food storage container/container lid cracked or broken. Lid on red sauce container in pizza cooler
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Corn meal
- Basic - Single-service articles not stored inverted or protected from contamination. Silver containers over make line
- Intermediate - No certified food manager for establishment.
- Intermediate - No soap provided at handwash sink. Sink by triple sink
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1/28/2014 | Routine - Food | Warning Issued |
- Marked exit/path to marked exit blocked. For reporting purposes only. Back door proofing racks. **Corrected On-Site**
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10/18/2013 | Routine - Food | Call Back - Complied |
- Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator. Dated 2008. Not currently using AOP. Removed paperwork. **Corrected On-Site**
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Crumb buildup on shelf storing pizza trays.
- Basic - Garbage on the ground and/or pad around dumpster. Few bottles on ground. Cardboard on ground, as possible grease absorbent, in need of change or removal.
- Basic - No copy of latest inspection report available.
- Basic - Unnecessary items on the premise. Green motor oil catch basin outside back door.
- Basic - Wall soiled with accumulated dust. Above make table at portion signs.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. To right of pizza make table. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food. Glass cleaner. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Rear hand wash sink. **Corrected On-Site**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Marked exit/path to marked exit blocked. For reporting purposes only. Back door proofing racks. **Corrected On-Site**
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8/5/2013 | Routine - Food | Warning Issued |
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up. **Repeat Violation**
- Basic - Walk-in cooler shelves soiled with encrusted food debris/mold-like substance.
- High Priority - Toxic substance/chemical stored by or with food. Over food, dry storage shelf
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3/5/2013 | Routine - Food | Inspection Completed - No Further Action |
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