Domino's Pizza #5030, 339 S Us Hwy 98, Lakeland, FL - Restaurant inspection findings and violations



Business Info

Name: DOMINO'S PIZZA #5030
Type: Permanent Food Service
Address: 339 S Us Hwy 98, Lakeland, FL 33801-5460
License #: 6301063
Total inspections: 24
Last inspection: 09/11/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Garbage can located outside has no lid or lid open/broken. Cardboard dumpster **Repeat Violation**
  • Basic - Missing drain plug at dumpster. **Repeat Violation**
  • Basic - Open dumpster lid. **Repeat Violation**
  • Basic - Walk-in cooler shelves soiled with encrusted food debris.
09/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Garbage can located outside has no lid or lid open/broken. Cardboard dumpster missing lid.
  • Basic - Missing drain plug at dumpster.
  • High Priority - License is expired and is more than 60 after expiration date. License expired February 1, 2014
5/16/2014Routine - FoodAdministrative complaint recommended
  • Basic - Garbage can located outside has no lid or lid open/broken. Cardboard dumpster.
  • Basic - Missing drain plug at dumpster.
  • Basic - Open dumpster lid.
  • Basic - Soiled reach-in cooler gaskets.
  • Basic - Walk-in cooler shelves soiled with encrusted food debris.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
11/1/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Live, small insects in food preparation area. Ants on edge of reach in cooler
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
7/19/2013Routine - FoodInspection Completed - No Further Action
  • Missing drain plug at dumpster. Both cardboard and garbage dumpsters are missing their plugs.
  • Observed open dumpster lid.
  • Critical - Observed soiled reach-in cooler gaskets.
11/30/2012Routine - FoodInspection Completed - No Further Action
  • Light not functioning./near walkin cooler
  • Observed nonfood-contact equipment in poor repair/door off hinge reachin cooler/ pizza station
7/24/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface./shelves in walkin cooler.
  • Critical - Observed soiled reach-in cooler gaskets.
5/4/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
1/18/2012Routine - FoodCall Back - Complied
  • Floors not maintained smooth and durable./broken floor tile/kitchen in front of pizza oven/ walkin -cooler.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 01/14/2013.
  • Critical - Observed buildup in the interior of ice machine.
  • Critical - Observed buildup of soiled material on racks in the walkin- cooler.
  • Observed single-service items stored on floor./pizza boxes/kitchen Corrected On Site.
  • Critical - Observed unlabeled spray bottle./spray bottle with a light pink substance on table below computer / Corrected On Site./sanitizer
11/14/2011Routine - FoodWarning Issued
  • Critical - No conspicuously located thermometer in holding unit.reachin below pizza toppings station .
  • Observed build-up of mold-like substance on surface of nonfood-contact surface./door frame walkin cooler.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed gaskets with slimy/mold-like build-up./walkin cooler
7/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit./reachin cooler next to pizza make table.
  • Observed moldy ceiling tiles and/or air conditioning vent covers./over 3 compartment sink
  • Critical - Observed toxic item stored by food./table in backroom/with dry storage Corrected On Site.
  • Observed unnecessary persons in the food preparation, food storage, or warewashing area./minor entered kitchen. Corrected On Site.
4/27/2011Complaint FullInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit./reachin make line.
  • Critical - Observed buildup of slime in the interior of ice machine.
3/16/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
2/17/2011Routine - FoodCall Back - Complied
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 2/15/2011.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 02/15/2011.
12/15/2010Routine - FoodWarning Issued
  • Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. Repeat Violation.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed residue build-up on nonfood-contact surface./shelves in walkin cooler.
  • Observed dusty ceiling tiles and/or air conditioning vent covers./kitchen
  • Critical. Observed toxic item stored in food preparation area.
  • Critical. Observed unlabeled spray bottle.
8/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Violation: 12A-33-1 Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
3/18/2010Routine - FoodCall Back - Complied
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
  • Critical. Observed mold like substance in the interior of ice machine.
  • Critical. Hot water not provided/shut off at employee hand wash sink in restroom. This violation must be corrected by : 3/17/10.
  • No copy of latest inspection report.
3/16/2010Routine - FoodWarning Issued
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container.
  • Critical. Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
  • Observed floor and wall junctures with cove molding in disrepair at 3 compartment sink.
11/3/2009Routine - FoodInspection Completed - No Further Action
  • Violation: 37-13-1 Observed hole in ceiling at cut table.
  • Critical. Violation: 47-03-2 Observed unused opening in panel box unprotected. For reporting purposes only.
8/3/2009Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. This violation must be corrected by : 8/1/09.
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. This violation must be corrected by : 8/1/09.
  • Critical. No conspicuously located thermometer in walk in cooler..
  • Critical. Cold water not provided/shut off at employee handwash sink.
  • Critical. Hot water not provided/shut off at employee hand wash sink.
  • Observed open dumpster lid.
  • Observed hole in ceiling at cut table.
  • Critical. Observed unused opening in panel box unprotected. For reporting purposes only.
7/31/2009Routine - FoodWarning Issued
No report available. 4/7/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/23/2009Routine - FoodCall Back - Complied
No report available. 1/16/2009Routine - FoodWarning Issued
No report available. 9/19/2008Routine - FoodInspection Completed - No Further Action

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