- Basic - Ceiling tile missing. Leaking in AC area -scheduled for repair following day
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food on top of pickle bucket in reach in cooler **Corrected On-Site**
- Basic - In-use wet wiping cloth/towel used under cutting board. Front kitchen **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination. Aluminum containers not inverted or covered , back storage area **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Raw chicken over cream cheese **Corrected On-Site**
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Raw chicken over raw shelled eggs **Corrected On-Site**
- Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. **Corrected On-Site**
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09/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cleaned and sanitized equipment or utensils not properly stored. Glasses at bar inverted onto cloth **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation.
- Basic - Food debris accumulated on kitchen floor.
- Basic - Soiled reach-in cooler gaskets. **Repeat Violation**
- High Priority - License expired within 30 days after expiration date.
- Intermediate - Accumulation of black mold-like substance in the interior of the ice machine.
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2/13/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food stored on floor.oil and white powder substance
- Basic - No copy of latest inspection report available.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Working containers of food removed from original container not identified by common name. White powder **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- High Priority - Pots or other cooking equipment not being sanitized. Cook just rinsed out pan to reuse, sinks not set up.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk, sour cream **Repeat Violation**
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
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11/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in kitchen. **Corrected On-Site**
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 64 seats inside and out
- Basic - Food debris accumulated on kitchen floor.under Mats under sink, in corners
- Basic - Ice buildup in reach-in freezer.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Cheese, proccutio
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Both on back wall
- Intermediate - Potentially hazardous (time/temperature control for safety) food cooled in quantity deeper than 4 inches.and coved Gave establishment a "Bill of Rights" card. Cooling form and **Corrected On-Site**
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6/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.[keg cooler, food stored inside]
- Critical - Observed soiled reach-in cooler gaskets.
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10/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food stored on floor. vinegar in dry storage
- Critical - Observed raw animal food stored over ready-to-eat food. raw chicken over butter in reach in cooler
- Critical - Observed raw animal food stored over ready-to-eat food. raw shell eggs over cheese in reach in cooler cookline
- Critical - Observed soiled reach-in cooler gaskets. wine coolers
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7/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed ceiling soiled with accumulated dust.[over pizza oven]
- Observed dusty ceiling tiles and/or air conditioning vent covers.[back room]
- Observed gaskets/seals on cold holding unit in poor repair.[reach in cooler]
- Critical - Observed raw animal food stored over ready-to-eat food.[container of raw chicken over butter and cheese]
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5/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink.[handsink on cookline ]
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Critical - Observed food being cooled by nonapproved method.[do not cover till 41 degrees F
- Critical - Observed raw animal food stored over ready-to-eat food.[raw poultry over nuts in reach in cooler ] Corrected On Site.
- Plumbing system in disrepair.
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1/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food being cooled by nonapproved method.[covered before fully cooled]
- Critical - Observed interior of microwave soiled.[interior top]
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.[milk, sour cream, cheese]
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9/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed sponge used as a wiping cloth on a food-contact surface[used for washing dishes]
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4/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.[stored on floor]
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.[desserts and cheeses]
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1/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.[reachin under slicer/mixer 45-48 degrees on potentially hazardous food inside]
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.[reachin under slicer/mixer]
- Critical. Observed raw animal food stored over ready-to-eat food.[eggs over walnuts ] Corrected On Site.
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9/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
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5/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. soup
- Critical. Covered waste receptacle not provided in women's bathroom.
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2/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. pasta in reach in cooler
- Critical. Working containers of food removed from original container not identified by common name. rice in dry storage
- Wet wiping cloth not stored in sanitizing solution between uses.
- Wet mop not hung to dry.
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8/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/7/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Clearwater Wine Company, 483 Mandalay Ave Ste 113, Clearwater Beach, FL »